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When to Plant Patty Pan Squash in Hancock County, IN

Hancock County, Indiana Zone 6a May

May in Hancock County, Indiana — your action list

May rewards gardeners who work with the weather, not against it. Here's how to stay in step this month in Hancock County, Indiana.

Avg. last frost April 17
Avg. first frost October 19
Soil temp (4") 61°F
Watering Low
Pest pressure Low
Daylight 14.2 hrs
  1. Plant out patty pan squash

    Your last frost (April 17) has passed. These warm-season crops can handle outdoor soil now.

  2. Sow patty pan squash in trays indoors

    You're about 23 weeks out from your last frost — the perfect window to get these germinating indoors.

To set up a strong June, finish these tasks
  • First harvests: patty pan squash

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Patty pan squash is a summer squash with a distinctive flying-saucer shape and scalloped edges. It comes in white, yellow, and green varieties with a mild, nutty flavor.

Hancock County, Indiana is in USDA Zone 6a. The average last spring frost is April 17 and the first fall frost is October 19, giving you a growing season of approximately 185 days.

At an elevation of 583 feet, Hancock County receives approximately 41.7 inches of rainfall annually with predominantly silt loam soil. Summer highs average 87°F, providing good warmth for Patty Pan Squash during the growing season.

Hancock County, IN (Zone 6a) Moderate season
185 days
Last Spring Frost April 17
185 growing days
First Fall Frost October 19
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Hancock County Soil Profile

Soil Type

Silt Loam

Soil pH

6.2-7.2

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✓ Fits season (96 days to spare)
Start indoors: Mar 6 Transplant: Apr 24 🍅 Harvest: Jun 12 – Jul 10
Recommended (50%) ✓ Fits season (94 days to spare)
Start indoors: Mar 13 Transplant: May 1 🍅 Harvest: Jun 19 – Jul 17
Safe Start (90%) ✓ Fits season (90 days to spare)
Start indoors: Mar 29 Transplant: May 17 🍅 Harvest: Jul 5 – Aug 2

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Soil Compatibility in Hancock County

How your county's soil matches Patty Pan Squash's growing requirements.

Soil pH

Your soil pH (6.2–7.2) is within Patty Pan Squash's preferred range (6.0–7.5).

Soil Texture

The silt loam soil in Hancock County is excellent for Patty Pan Squash — good drainage, moisture retention, and nutrient holding capacity.

Drainage

Drainage is adequate for Patty Pan Squash.

Organic Matter

Organic matter is excellent (4.6%) — Patty Pan Squash will thrive.

How to Plant Patty Pan Squash

1"
Planting Depth
30"
Between Plants
42"
Between Rows

Succession Planting Patty Pan Squash

4
successive plantings in your 185-day season

Sow every 5.1 weeks. Last sowing by Aug 20 to harvest before frost.

Plant Water Budget

Plant needs
1.0″/week
Rainfall provides
1.0″/week
You supply
0.4″/week
Watering frequency 1-2 times/week
Season total 698 gal / 100 sq ft
Drought risk

Water stress score is 6/10 — consider drought-tolerant varieties and mulching

Monthly Watering Guide for Patty Pan Squash

Patty Pan Squash needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.

Month Patty Pan Squash Needs Rainfall You Supplement Action
Jan 1.9" 0" ❄️ Dormant
Feb 1.8" 0" ❄️ Dormant
Mar 2.6" 0" ❄️ Dormant
Apr 4.3" 3.7" 0.6" 💧 Light watering
May 4.3" 4.3" 0" ✅ Rainfall sufficient
Jun 4.3" 5.7" 0" ✅ Rainfall sufficient
Jul 4.3" 5.4" 0" ✅ Rainfall sufficient
Aug 4.3" 4" 0.3" 💧 Light watering
Sep 4.3" 3.5" 0.8" 💧 Light watering
Oct 4.3" 3.5" 0.8" 💧 Light watering
Nov 2.9" 0" ❄️ Dormant
Dec 2.4" 0" ❄️ Dormant

Water needs are for active growing months only (Apr–Oct in Hancock County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.

Patty Pan Squash Heat Requirements (GDD)

What are Growing Degree Days (GDD)?

Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.

Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.

Patty Pan Squash needs ~801 GDD — county provides 2,821 GDD Excellent fit

Patty Pan Squash Planting Timeline — Hancock County, IN

Patty Pan Squash Planting Calendar

Activity When Date Range
Start Indoors March 13 Mar 13 – Mar 27
Transplant Outdoors May 1 May 1 – May 15
Direct Sow April 24 Apr 24 – May 15
Harvest June 19 Jun 19 – Jul 17

Plant 1" deep · 30" apart · Rows 42" apart

Month-by-Month Timeline

MonthActivities
January
February
March Start Indoors
April Direct Sow
May Transplant Outdoors Direct Sow
June Harvest
July Harvest
August
September
October
November
December
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Growing Conditions

☀️ Sun

Full Sun (6-8+ hours)

💧 Water

1"/week · 1-2 times/week

📅 Days to Maturity

45–60 days

🧪 Soil pH

Needs 6–7.5 · Your soil: ideal

🗺️ USDA Zone

Zone 6a

📆 Growing Season

185 days in Hancock County

Growing Tips for Patty Pan Squash in Hancock County

Direct sow Patty Pan Squash outdoors after April 17 in Hancock County when soil has warmed and frost danger has passed.

Your generous 185.0-day season in Hancock County allows multiple plantings of Patty Pan Squash. Sow every 22.0 days for continuous harvest.

Common pests for Patty Pan Squash in this region include squash vine borer and cucumber beetles. Use row covers early in the season and inspect plants weekly.

General growing tips

Direct sow after last frost. Harvest when 2-4 inches across for best texture and flavor. Larger fruits become seedy and tough. Very prolific producers in warm weather.

Companion Planting

Good Companions

Avoid Planting Near

  • Potatoes

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Patty Pan Squash in Hancock County, IN?

Hancock County is in Zone 6a with an average last frost of April 17. Plan your Patty Pan Squash planting based on this frost date — see the calendar above for exact timing.

What planting zone is Hancock County, IN?

Hancock County, Indiana is in USDA Hardiness Zone 6a. The average last spring frost is April 17 and first fall frost is October 19.

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Your Hancock County Garden Planner — Free

A 24-page printable planner built for Hancock County (Zone 6a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Hancock County, IN. Local conditions may vary. Last updated: May 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.