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When to plant Savory in Fayette County, IN

Fayette County's 175-day season only supports one Savory planting per year. Sow between May 2 and May 16 for the best chance at full maturity before October 17.

When to Plant Savory in Fayette County, IN

Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.

Fayette County, Indiana is in USDA Zone 6a. The average last spring frost is April 25 and the first fall frost is October 17, giving you a growing season of approximately 175 days.

At an elevation of 612 feet, Fayette County receives approximately 34.4 inches of rainfall annually with predominantly silt loam soil. Summer highs average 90°F, providing good warmth for Savory during the growing season.

Fayette County, IN (Zone 6a) Moderate season
175 days
Last Spring Frost April 25
175 growing days
First Fall Frost October 17

Fayette County Soil Profile

Soil Type

Silt Loam

Soil pH

6.0-7.0

Drainage

Well Drained

Savory Planting Timeline — Fayette County, IN

Savory Planting Calendar

Activity When Date Range
Transplant Outdoors May 2 May 2 – May 16
Harvest June 27 Jun 27 – Aug 22

Plant 0.5" deep · 8" apart · Rows 12" apart

Month-by-Month Timeline

MonthActivities
January
February
March
April
May Transplant Outdoors
June Harvest
July Harvest
August Harvest
September
October
November
December

Growing Conditions

☀️ Sun

Full Sun (6-8+ hours)

💧 Water

Low — drought tolerant

📅 Days to Maturity

50–70 days

🧪 Soil pH

Needs 6.5–7.5 · Your soil: N/A

🗺️ USDA Zone

Zone 6a

📆 Growing Season

175 days in Fayette County

Growing Tips for Fayette County

Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.

Companion Planting

Good Companions

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Savory in Fayette County, IN?

Fayette County is in Zone 6a with an average last frost of April 25. Plan your Savory planting based on this frost date — see the calendar above for exact timing.

What planting zone is Fayette County, IN?

Fayette County, Indiana is in USDA Hardiness Zone 6a. The average last spring frost is April 25 and first fall frost is October 17.

When should I plant Savory in Fayette County, IN?

In Fayette County, IN, plant Savory after the last frost (around April 25) and before the first frost (around October 17). Best results when soil holds above 50°F.

What growing zone is Fayette County, IN for Savory?

Fayette County sits in USDA Zone 6a. Savory grows reliably in zones 4a through 10b, so it's a good fit here.

Can Savory grow in Fayette County's climate?

Yes — Savory grows well in Fayette County's temperate climate. Fayette County averages a 175-day frost-free season, with last frost around April 25 and first frost around October 17.

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Your Fayette County Garden Planner — Free

A 22-page printable planner built for Fayette County (Zone 6a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Fayette County, IN. Local conditions may vary. Last updated: June 2026.

Sources & credits

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