When to plant Savory in Stark County County,
In Stark County County, Savory is a single-season spring crop — there's no second fall window. Plant April 28–May 12 for an 70-day harvest, finishing well before the October 12 first frost.
When to Plant Savory in Stark County, IL
June in Stark County, Illinois — your action list
Here's what deserves your attention in Stark County, Illinois this month. Everything below is tailored to Zone 5b and timed around your local frost dates.
-
Bring in the savory
The more you pick, the more the plant produces. Letting fruit overripen tells the plant it's time to stop.
To set up a strong July, finish these tasks
- First harvests: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Stark County, Illinois is in USDA Zone 5b. The average last spring frost is April 21 and the first fall frost is October 12, giving you a growing season of approximately 174 days.
At an elevation of 1,071 feet, Stark County receives approximately 33.7 inches of rainfall annually with predominantly silt loam soil. Summer highs average 84°F, so choose short-season varieties of Savory to ensure they mature before fall.
Stark County Soil Profile
Soil Type
Silt Loam
Soil pH
6-6.9
Drainage
Well Drained
Savory Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Stark County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (6.0–6.9) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Stark County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.8%) — Savory will thrive.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Aug 03 to harvest before frost.
Savory Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.4" | 0" | ❄️ Dormant |
| Feb | — | 1.5" | 0" | ❄️ Dormant |
| Mar | — | 2.7" | 0" | ❄️ Dormant |
| Apr | 2.2" | 3.5" | 0" | ✅ Rainfall sufficient |
| May | 2.2" | 4.1" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 4.1" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 3.5" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 3.3" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 2.8" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 2.9" | 0" | ✅ Rainfall sufficient |
| Nov | — | 2.3" | 0" | ❄️ Dormant |
| Dec | — | 1.7" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Stark County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Stark County, IL
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | April 28 | Apr 28 – May 12 |
| Harvest | June 23 | Jun 23 – Aug 18 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Transplant Outdoors |
| May | Transplant Outdoors |
| June | Harvest |
| July | Harvest |
| August | Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 5b
📆 Growing Season
174 days in Stark County
Growing Tips for Savory in Stark County
Direct sow Savory outdoors after April 21 in Stark County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Stark County, IL?
Stark County is in Zone 5b with an average last frost of April 21. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Stark County, IL?
Stark County, Illinois is in USDA Hardiness Zone 5b. The average last spring frost is April 21 and first fall frost is October 12.
When should I plant Savory in Stark County, ?
In Stark County, , plant Savory after the last frost (around April 21) and before the first frost (around October 12). Best results when soil holds above 50°F.
What growing zone is Stark County, for Savory?
Stark County sits in USDA Zone 5b. Savory grows reliably in zones 4a through 10b, so it's a good fit here.
Can Savory grow in Stark County's climate?
Yes — Savory grows well in Stark County's temperate climate. Stark County averages a 174-day frost-free season, with last frost around April 21 and first frost around October 12.
Your Stark County Garden Planner — Free
A 22-page printable planner built for Stark County (Zone 5b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.