When to plant Savory in St. Clair County County,
St. Clair County County's short 214-day growing season means one Savory planting between April 9 and April 23. No fall crop in Zone 7a.
When to Plant Savory in St. Clair County, IL
Your June planting checklist for St. Clair County, Illinois
June is a pivotal month for St. Clair County, Illinois gardens. Focus on these tasks first and you'll set up the rest of the season for success.
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Bring in the savory
Taste as you pick. The first ripe produce is the best feedback loop you'll get all season.
To set up a strong July, finish these tasks
- First harvests: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
St. Clair County, Illinois is in USDA Zone 7a. The average last spring frost is April 2 and the first fall frost is November 2, giving you a growing season of approximately 214 days.
At an elevation of 711 feet, St. Clair County receives approximately 34.1 inches of rainfall annually with predominantly silt loam soil. Summer highs average 89°F, providing good warmth for Savory during the growing season.
St. Clair County Soil Profile
Soil Type
Silt Loam
Soil pH
6-7.3
Drainage
Well Drained
Savory Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in St. Clair County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (6.0–7.3) overlaps with Savory's range (6.5–7.5), though not a perfect match.
Soil Texture
The silt loam soil in St. Clair County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (5.1%) — Savory will thrive.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Aug 24 to harvest before frost.
Savory Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.5" | 0" | ❄️ Dormant |
| Feb | — | 1.5" | 0" | ❄️ Dormant |
| Mar | — | 2.5" | 0" | ❄️ Dormant |
| Apr | 2.2" | 3.2" | 0" | ✅ Rainfall sufficient |
| May | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 4" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 3.9" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 3.3" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 2.5" | 0" | ✅ Rainfall sufficient |
| Nov | 2.2" | 2.4" | 0" | ✅ Rainfall sufficient |
| Dec | — | 1.8" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Nov in St. Clair County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — St. Clair County, IL
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | April 9 | Apr 9 – Apr 23 |
| Harvest | June 4 | Jun 4 – Jul 30 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Transplant Outdoors |
| May | — |
| June | Harvest |
| July | Harvest |
| August | — |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: acceptable
🗺️ USDA Zone
Zone 7a
📆 Growing Season
214 days in St. Clair County
Growing Tips for Savory in St. Clair County
Direct sow Savory outdoors after April 02 in St. Clair County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in St. Clair County, IL?
St. Clair County is in Zone 7a with an average last frost of April 2. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is St. Clair County, IL?
St. Clair County, Illinois is in USDA Hardiness Zone 7a. The average last spring frost is April 2 and first fall frost is November 2.
When should I plant Savory in St. Clair County, ?
In St. Clair County, , plant Savory after the last frost (around April 2) and before the first frost (around November 2). Best results when soil holds above 50°F.
What growing zone is St. Clair County, for Savory?
St. Clair County sits in USDA Zone 7a. Savory grows reliably in zones 4a through 10b, so it's a good fit here.
Can Savory grow in St. Clair County's climate?
Yes — Savory grows well in St. Clair County's temperate climate. St. Clair County averages a 214-day frost-free season, with last frost around April 2 and first frost around November 2.
Your St. Clair County Garden Planner — Free
A 22-page printable planner built for St. Clair County (Zone 7a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.