When to Plant Napa Cabbage in Fremont County, ID
April to-do list for Fremont County, Idaho
Welcome to April in Zone 4b. These are the moves that will have the biggest impact on your growing season.
Napa cabbage forms tall, barrel-shaped heads with tender, crinkled leaves and a mild, slightly sweet flavor. It is the primary cabbage used for kimchi.
Fremont County, Idaho is in USDA Zone 4b. The average last spring frost is June 12 and the first fall frost is September 6, giving you a growing season of approximately 86 days.
At an elevation of 5,282 feet, Fremont County receives approximately 12.7 inches of rainfall annually with predominantly loam soil. Summer highs average 84°F, so choose short-season varieties of Napa Cabbage to ensure they mature before fall. With low rainfall, drip irrigation is essential for growing Napa Cabbage successfully. Mulch heavily to conserve soil moisture.
Fremont County Soil Profile
Soil Type
Loam
Soil pH
6.4-8
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Fremont County
How your county's soil matches Napa Cabbage's growing requirements.
Soil pH
Your soil pH (6.4–8.0) overlaps with Napa Cabbage's range (6.0–7.5), though not a perfect match.
Soil Texture
The loam soil in Fremont County is excellent for Napa Cabbage — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (2.6%). Annual compost additions will help Napa Cabbage.
How to Plant Napa Cabbage
Fall planting: Sow 12 weeks before your first frost date for a fall harvest.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Napa Cabbage
Napa Cabbage needs approximately 1.5 inches of water per week (6.5" per month). Here's how your county's rainfall compares month by month.
| Month | Napa Cabbage Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 0.8" | 0" | ❄️ Dormant |
| Feb | — | 0.8" | 0" | ❄️ Dormant |
| Mar | — | 1.2" | 0" | ❄️ Dormant |
| Apr | — | 1.2" | 0" | ❄️ Dormant |
| May | — | 1.6" | 0" | ❄️ Dormant |
| Jun | 6.5" | 1" | 5.5" | 🚿 Regular watering |
| Jul | 6.5" | 1" | 5.5" | 🚿 Regular watering |
| Aug | 6.5" | 1.5" | 5" | 🚿 Regular watering |
| Sep | 6.5" | 1" | 5.5" | 🚿 Regular watering |
| Oct | — | 1" | 0" | ❄️ Dormant |
| Nov | — | 0.9" | 0" | ❄️ Dormant |
| Dec | — | 0.7" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Jun–Sep in Fremont County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Napa Cabbage Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Napa Cabbage Planting Timeline — Fremont County, ID
Napa Cabbage Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | May 1 | May 1 – May 15 |
| Transplant Outdoors | June 12 | Jun 12 – Jun 26 |
| Direct Sow | June 5 | Jun 5 – Jun 26 |
| Harvest | August 7 | Aug 7 – Sep 11 |
| Fall Sowing | June 14 | Jun 14 – Jun 28 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | Start Indoors |
| June | Transplant Outdoors Direct Sow Fall Sowing |
| July | — |
| August | Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1.5"/week · 2-3 times/week
📅 Days to Maturity
55–75 days
🧪 Soil pH
Needs 6–7.5 · Your soil: acceptable
🗺️ USDA Zone
Zone 4b
📆 Growing Season
86 days in Fremont County
Growing Tips for Napa Cabbage in Fremont County
Direct sow Napa Cabbage outdoors after June 12 in Fremont County when soil has warmed and frost danger has passed.
Your 86.0-day growing season in Fremont County is tight for Napa Cabbage (55.0-75.0 days to maturity). Start indoors and choose early-maturing varieties.
Common pests for Napa Cabbage in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
Fremont County receives only 13" of rain annually. Napa Cabbage needs consistent moisture — install drip irrigation or water deeply 2-3 times per week.
General growing tips
Best grown as a fall crop. Direct sow in late summer, 60-70 days before first frost. Keep soil evenly moist. Bolt-resistant varieties are available for spring planting.
Companion Planting
Good Companions
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Napa Cabbage in Other Locations
Frequently Asked Questions
When should I plant Napa Cabbage in Fremont County, ID?
Fremont County is in Zone 4b with an average last frost of June 12. Plan your Napa Cabbage planting based on this frost date — see the calendar above for exact timing.
What planting zone is Fremont County, ID?
Fremont County, Idaho is in USDA Hardiness Zone 4b. The average last spring frost is June 12 and first fall frost is September 6.
Your Fremont County Garden Planner — Free
A 24-page printable planner built for Fremont County (Zone 4b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.