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When to Plant Mint in Cassia County, ID

Cassia County, Idaho Zone 6b May

This month in Cassia County, Idaho

We've pulled the most time-sensitive tasks for Cassia County, Idaho this May and put them front and centre. Tackle them in order.

Avg. last frost May 15
Avg. first frost October 1
Soil temp (4") 35°F
Watering High
Pest pressure Low
Daylight 14.4 hrs
  1. Harden off and plant mint

    Frost risk is low now in Cassia County, Idaho. If you've been covering beds overnight, you can stop.

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Mint is a vigorous perennial herb with refreshing, aromatic leaves used in teas, cocktails, and cooking. It spreads aggressively by underground runners.

Cassia County, Idaho is in USDA Zone 6b. The average last spring frost is May 15 and the first fall frost is October 1, giving you a growing season of approximately 139 days.

At an elevation of 8,089 feet, Cassia County receives approximately 17.5 inches of rainfall annually with predominantly loam soil. Summer highs average 87°F, providing good warmth for Mint during the growing season. With low rainfall, drip irrigation is essential for growing Mint successfully. Mulch heavily to conserve soil moisture.

Cassia County, ID (Zone 6b) Short season
139 days
Last Spring Frost May 15
139 growing days
First Fall Frost October 1
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Cassia County Soil Profile

Soil Type

Loam

Soil pH

6.3-8.2

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✗ May not fit
Transplant: May 16 🍅 Harvest: Jul 18 – Sep 26
Recommended (50%) ✗ May not fit
Transplant: May 22 🍅 Harvest: Jul 24 – Oct 2
Safe Start (90%) ✗ May not fit
Transplant: Jun 16 🍅 Harvest: Aug 18 – Oct 27

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Soil Compatibility in Cassia County

How your county's soil matches Mint's growing requirements.

Soil pH

Your soil pH (6.3–8.2) is more alkaline than Mint prefers (6.0–7.0). Add sulfur or peat moss to lower pH.

Soil Texture

The loam soil in Cassia County is excellent for Mint — good drainage, moisture retention, and nutrient holding capacity.

Organic Matter

Organic matter is moderate (2.5%). Annual compost additions will help Mint.

How to Plant Mint

0.5"
Planting Depth
8"
Between Plants
12"
Between Rows

Succession Planting Mint

2
successive plantings in your 139-day season

Sow every 6.9 weeks. Last sowing by Jul 03 to harvest before frost.

Plant Water Budget

Plant needs
0.7″/week
Rainfall provides
0.5″/week
You supply
0.2″/week
Watering frequency Only during dry spells
Season total 254 gal / 100 sq ft
Drought risk

Water stress score is 8/10 — consider drought-tolerant varieties and mulching

Monthly Watering Guide for Mint

Mint needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.

Month Mint Needs Rainfall You Supplement Action
Jan 1.1" 0" ❄️ Dormant
Feb 1" 0" ❄️ Dormant
Mar 1.7" 0" ❄️ Dormant
Apr 1.8" 0" ❄️ Dormant
May 3" 2.3" 0.7" 💧 Light watering
Jun 3" 1.1" 1.9" 🚿 Regular watering
Jul 3" 1.5" 1.5" 🚿 Regular watering
Aug 3" 1.7" 1.3" 💧 Light watering
Sep 3" 1.3" 1.7" 🚿 Regular watering
Oct 3" 1.6" 1.4" 💧 Light watering
Nov 1.1" 0" ❄️ Dormant
Dec 1.1" 0" ❄️ Dormant

Water needs are for active growing months only (May–Oct in Cassia County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.

Mint Heat Requirements (GDD)

What are Growing Degree Days (GDD)?

Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.

Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.

Mint needs ~1,144 GDD — county provides 2,119 GDD Excellent fit

Mint Planting Timeline — Cassia County, ID

Mint Planting Calendar

Activity When Date Range
Transplant Outdoors May 22 May 22 – Jun 5
Harvest July 24 Jul 24 – Oct 2

Plant 0.5" deep · 8" apart · Rows 12" apart

Month-by-Month Timeline

MonthActivities
January
February
March
April
May Transplant Outdoors
June Transplant Outdoors
July Harvest
August Harvest
September Harvest
October Harvest
November
December
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Growing Conditions

☀️ Sun

Partial Shade (3-6 hours)

💧 Water

0.7"/week · Only during dry spells

📅 Days to Maturity

60–90 days

🧪 Soil pH

Needs 6–7 · Your soil: too_alkaline

🗺️ USDA Zone

Zone 6b

📆 Growing Season

139 days in Cassia County

Growing Tips for Mint in Cassia County

Direct sow Mint outdoors after May 15 in Cassia County when soil has warmed and frost danger has passed.

General growing tips

Always grow mint in containers or with underground barriers to control spreading. Harvest regularly to keep plants compact. Cut plants back in late summer for a fresh fall flush.

Companion Planting

Good Companions

Avoid Planting Near

  • Parsley

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Mint in Cassia County, ID?

Cassia County is in Zone 6b with an average last frost of May 15. Plan your Mint planting based on this frost date — see the calendar above for exact timing.

What planting zone is Cassia County, ID?

Cassia County, Idaho is in USDA Hardiness Zone 6b. The average last spring frost is May 15 and first fall frost is October 1.

🌱

Your Cassia County Garden Planner — Free

A 24-page printable planner built for Cassia County (Zone 6b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Cassia County, ID. Local conditions may vary. Last updated: May 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.