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Spalding County, GA — Planting Guide

Spalding County, Georgia Zone 8b June

This month in Spalding County, Georgia

Each item below is timed to Spalding County, Georgia's frost dates and soil temperatures. Skip nothing, stress about nothing.

Avg. last frost April 1
Avg. first frost November 3
Soil temp (4") 77°F
Watering Low
Pest pressure High
Daylight 14.2 hrs
  1. Start peppers, begonias, and eggplant under lights

    Starting these indoors now means sturdy transplants ready the moment your soil warms up.

  2. It's harvest week for basil, carrots, and cucumber

    This is the payoff month. Bring a basket, bring a friend, and get into the beds.

Before July arrives, get these ready
  • First harvests: basil, cucumber, and green beans

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Spalding County is in USDA Zone 8b. The average last spring frost is April 1 and the first fall frost is November 3, giving you a growing season of approximately 216 days.

At an elevation of 468 ft, Spalding County receives approximately 51.5 in of rainfall annually. Summer highs average 92°F with winter lows around 34°F. The predominant soil type is Clay Loam.

Based on 29 years of NOAA climate station data, the last frost date here varies by 37 days year to year — ranging from March 10 in warm years to April 17 in cold years. The growing season is trending shorter by about 2.76 days per decade. Spalding County scores 58/100 (Moderate) on the Microclimate Index.

🌡️ Zone

8b (15°F to 20°F min)

❄️ Last Frost

April 1

🍂 First Frost

November 3

📅 Growing Season

216 days

⛰️ Elevation

468 ft

🌧️ Annual Rainfall

51.5 in

Spalding County, GA Long season
216 days
Last Spring Frost April 1
216 growing days
First Fall Frost November 3

Monthly Watering Calendar for Spalding County

When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.

Quick context: In Spalding County, the watering question isn't "how often" — it's "is the soil moist 4 inches down?" Stick a finger in. Dry? Water. Damp? Wait. The 52" annual rainfall is just the starting context.

1"/wk 0" 1.3" 2.6" 3.9" 5.2" Jan 4.4" Feb 4.3" Mar 5.2" +0.6" Apr 3.7" May 5" Jun 4.2" Jul 4.8" Aug 5" Sep 4.3" +1.3" Oct 3" Nov 3.9" Dec 3.7"
Rainfall sufficient Supplemental water needed Heavy watering required - - - 1"/week garden need
View detailed monthly data
MonthAvg RainfallRainy DaysExtra Water NeededWatering Effort
Jan 4.4 in 10 days None
Feb 4.3 in 9 days None
Mar 5.2 in 10 days Low
Apr 3.7 in 7 days 0.6 in Moderate
May 5 in 8 days Low
Jun 4.2 in 11 days 0.1 in Low
Jul 4.8 in 10 days Low
Aug 5 in 11 days Low
Sep 4.3 in 7 days Low
Oct 3 in 6 days 1.3 in Moderate
Nov 3.9 in 8 days None
Dec 3.7 in 9 days None

Annual total: 51.5 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.

Spalding County Soil Profile

Soil Type

Clay Loam

Soil pH

5.5-6.6

Drainage

Well Drained

Frost Risk Probability

Based on 29 years of NOAA weather station data from 3 stations

Too early frost risk Safe to Plant Apr 1 → Nov 3 216 frost-free days Protect crops frost returns Mar Apr May Jun Jul Aug Sep Oct Nov Dec Safe: Apr 17 Protect by: Nov 17

Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.

How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.

Planting Strategy Last Spring Frost First Fall Frost Frost-Free Days
Conservative (safest) Apr 17 Nov 17 214 days
Cautious Apr 10 Nov 10 214 days
Average year Apr 1 Nov 3 216 days
Optimistic Mar 23 Oct 28 219 days
Aggressive (risky) Mar 10 Oct 19 223 days
📊
How predictable are frost dates here?

Not very — frost dates can vary by ±37 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.

⚠️
Is the growing season changing?

Yes — growing seasons are getting shorter here (about 2.8 days per decade). Use the "Conservative" dates and choose fast-maturing varieties.

Gardening Difficulty Score

58 Moderate
Frost Timing Risk
10.0/10
Drought Risk
1.5/10
Soil Difficulty
1.0/10
Altitude Challenge
0.0/10
Climate Shift
10.0/10
Rainfall Challenge
2.6/10

Spalding County presents some gardening challenges. Choose adapted varieties and plan around frost dates.

Zone 8b Frost Countdown
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Loading...
Last Frost: Apr 1 First Frost: Nov 3

Local Gardening Help in Spalding County

Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Spalding County's climate and soil.

County Extension Office

Spalding County University of Georgia Cooperative Extension Extension Office

Phone: 706-542-3824

Visit Extension Office Website →

Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.

Master Gardener Program

Free gardening help from trained volunteers

Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.

Find Master Gardeners in GA →

Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.

Soil Testing

Available through your extension office

Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.

Request a Soil Test →

Services Available in Spalding County

Soil testing Pest identification Master Gardener program Food preservation
Finding local nurseries & garden centers in Spalding County

Why Buy Local

Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Spalding County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.

How to Find Them

Search for "nurseries near Spalding County GA" or "garden center Spalding County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.

Community gardens & gardening groups

Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Spalding County GA" or check your extension office and local parks department. Facebook groups like "Spalding County Gardeners" or "Georgia Gardening" are also excellent for local advice and plant swaps.

What to Plant After Your Harvest

After your first crops finish, use the remaining frost-free days to grow a second round.

Show 6 more succession options
After Sweet Potatoes (harvest ends Sep 2) 62 days until frost
After Kale (harvest ends Jul 22) 104 days until frost
After Hot Peppers (harvest ends Sep 30) 34 days until frost
After Okra (harvest ends Aug 5) 90 days until frost
After Chard (harvest ends Jul 15) 111 days until frost
After Carrots (harvest ends Jul 8) 118 days until frost

Sunlight & Day Length in Spalding County

Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.

Why it matters: Day length is the trigger that tells lettuce, spinach, and cilantro to bolt. In Spalding County, knowing when that day-length threshold arrives helps you plant a final round in time to harvest before it bolts.

Longest Day

14.2 hours

Summer solstice daylight

Shortest Day

9.8 hours

Winter solstice daylight

Peak Sun Hours

8.5 hr/day peak (summer)

Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.

14hr 12hr 3h 6h 10h 13h 16h Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Daylight hours (sunrise to sunset) Peak sun hours (direct sunlight after cloud cover) ▪ Gold zone = long day (14+ hr) ▪ Blue zone = short day (<12 hr)

Onion tip: Day-neutral onion varieties like Candy, Cabernet, and Sierra Blanca perform best in your day-length range.

View detailed monthly data
MonthDaylight HoursPeak Sun HoursDay Length
January 10 hr 5 hr Short day
February 10.8 hr 5.7 hr Short day
March 11.8 hr 6.5 hr Short day
April 12.8 hr 8 hr Neutral
May 13.7 hr 8.5 hr Neutral
June 14.2 hr 8.4 hr Long day
July 14 hr 7.5 hr Long day
August 13.2 hr 7 hr Neutral
September 12.2 hr 7.4 hr Neutral
October 11.2 hr 6.7 hr Short day
November 10.2 hr 5.4 hr Short day
December 9.8 hr 4.7 hr Short day

Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.

Soil Temperature & Composting in Spalding County

Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.

For new gardeners: Mulched soil swings less. The mulch insulates against both winter cold and summer heat. In Spalding County, an aggressive mulch program shifts your effective soil temperature curve toward optimal for most crops.

Plant Warm Crops When

Soil reaches 60°F+

Soil warm enough from May through Oct.

Best Month to Compost

May

Microbial activity peaks when soil is warm.

Active Composting

8 months

Nearly year-round composting.

60°F 70°F 20° 40° 60° 80° 100° Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
4" depth 8" depth - - - 60°F (corn, beans) - - - 70°F (tomatoes, peppers)
View detailed monthly data
MonthSoil 4" DeepSoil 8" DeepCompost ActivityTime to Finish
Jan 38°F 46°F ❄️ Dormant ~36 weeks
Feb 39°F 46°F ❄️ Dormant ~36 weeks
Mar 47°F 50°F 🐢 Slow ~24 weeks
Apr 57°F 56°F ♻️ Active ~14 weeks
May 71°F 65°F 🔥 Peak ~8 weeks
Jun 77°F 74°F 🔥 Peak ~8 weeks
Jul 84°F 79°F 🔥 Peak ~8 weeks
Aug 87°F 84°F 🔥 Peak ~8 weeks
Sep 82°F 79°F 🔥 Peak ~8 weeks
Oct 68°F 72°F 🔥 Peak ~8 weeks
Nov 56°F 62°F ♻️ Active ~14 weeks
Dec 43°F 52°F 🐢 Slow ~24 weeks

Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.

Pest & Disease Pressure in Spalding County

Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.

For new gardeners: Warm humid regions cycle through pest generations 3-5x faster than cold dry regions. Spalding County's pest score is your early-warning system: high score means commit to disease-resistant varieties and accept some crop loss to bugs.

Insect Pest Pressure

6.6 / 10

Moderate — common pests appear but manageable with monitoring.

Disease Risk

7.6 / 10

High fungal/bacterial risk. Space plants for airflow, water at soil level.

Seasonal Risk

Spring Moderate
Summer High
Fall Low
Winter Low
View 6 common pests in your area
PestRisk LevelPeak Months
Aphids Moderate Mar, Apr, May, Jun, Jul, Aug, Sep, Oct
Japanese beetles Moderate Jun, Jul, Aug
Squash vine borers Moderate May, Jun, Jul
Stink bugs High May, Jun, Jul, Aug, Sep
Whiteflies Low Jun, Jul, Aug, Sep
Spider mites Moderate Jul, Aug
Organic pest management tips
  • Install physical barriers: floating row covers, copper tape for slugs, mesh netting
  • Apply Bt (Bacillus thuringiensis) for caterpillar control — safe for beneficial insects
  • Use kaolin clay spray to deter a wide range of insects on fruiting crops
  • Release beneficial insects: ladybugs for aphids, parasitic wasps for caterpillars
  • Apply neem oil weekly during high-pressure months
  • Mulch heavily (3-4 inches) to reduce soil-borne disease splash

Cover Crops for Spalding County

Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with planting dates calibrated for your area.

Why this matters: In Spalding County, cover crops also crowd out weeds. The denser the cover, the less weed pressure next season. Pays for itself in saved weeding time.

Spring Cover Crops (4 options) — Build soil before the main growing season
Crop Plant By Terminate N-Fixing Soil Benefit
Buckwheat Apr 13 Aug 25 Rapid growth, attracts pollinators, suppresses weeds
Cowpeas (southern peas) Apr 8 Aug 25 ✓ Yes Excellent nitrogen fixer for warm climates, edible
Sorghum-sudan grass Apr 8 Sep 1 Massive biomass, breaks compaction, suppresses nematodes
White clover Mar 5 Aug 25 ✓ Yes Living mulch, fixes nitrogen, permanent ground cover
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
Crop Plant By Terminate N-Fixing Soil Benefit
Sunflowers Apr 28 Oct 6 Deep roots break compaction, attract pollinators and beneficial insects
Fall Cover Crops (7 options) — Plant after harvest to protect soil over winter
Crop Plant By Terminate N-Fixing Soil Benefit
Austrian winter peas Sep 6 Mar 18 ✓ Yes Fixes nitrogen, good for heavy clay soils
Crimson clover Aug 25 Mar 18 ✓ Yes Fixes nitrogen, attracts pollinators in spring
Daikon radish Sep 9 Mar 18 Deep taproot breaks compaction, excellent for clay soils
Hairy vetch Aug 25 Mar 18 ✓ Yes Excellent nitrogen fixer, good for depleted soils
Oats Sep 19 Mar 18 Quick biomass, winterkills in cold zones — no spring tillage needed
Winter rye Aug 4 Mar 11 Suppresses weeds, prevents erosion, breaks up compacted soil
Winter wheat Aug 9 Mar 11 Erosion control, weed suppression, good biomass

Wind & Microclimate in Spalding County

The practical takeaway: Light wind is good (strengthens stems, aids pollination); strong wind is bad (snaps stems, dries leaves, scatters seeds). Spalding County averages 7.3 mph. If you garden near coast, ridge, or open plains, you're likely above that — plan for it.

Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.

Seasonal Wind Speed

Spring: 9 mph   Summer: 7 mph

Fall: 8 mph   Winter: 10 mph

Prevailing wind: SW. Moderate wind — consider a temporary windbreak for young seedlings.

Windbreak Benefit

3/10

Low need — wind is not a major factor in your garden planning.

Frost Pocket Risk

Moderate

Some terrain variation (464 ft range). Garden on slopes or higher ground if possible to avoid late-season frost pockets.

Rainwater Harvesting in Spalding County

How much water you can collect, when to collect it, and what size system you need for your garden.

Quick context: Captured rainwater is better for plants than tap water (no chlorine), works during water restrictions, and reduces stormwater runoff. Spalding County's 52" annual rainfall is a meaningful pool — most homes could capture 10,000+ gallons a year with a decent system.

Annual Collection

25,667 gal

Per 1,000 sq ft of roof area (at 80% collection efficiency)

Recommended Setup

6 rain barrels (55 gal each)

For a typical 500 sq ft garden. Serious collectors: consider a 500 gal tank.

Legal Status

Unrestricted

Rainwater harvesting is fully legal in your state with no restrictions.

Best Collection Months

Mar, May, Jul, Aug

Highest rainfall months — your barrels will fill up quickly during these months.

Months to Draw From Storage

Apr, Oct, Dec

Dry months when you'll rely on stored water — size your storage for this gap.

Rainwater collection tips for your area
  • Your county receives approximately 51.5 inches of rain per year
  • A 1,000 sq ft roof can collect roughly 25,667 gallons annually
  • Rainwater harvesting is fully legal in your state
  • Your area gets ample rainfall — even small barrels make a big difference
  • Consider a rain garden to handle overflow during heavy rainfall months

Soil & Growing Conditions in Spalding County

Soil Type

Clay Loam

Soil pH 5.5–6.6 · Well Drained drainage

Good candidate for raised beds to maximise drainage and extend the season.

Watering Needs

Drought stress: 1.5/10

Spalding County has very low drought pressure. Natural rainfall usually meets garden needs — water only during extended dry spells.

Season Tips

216-day frost-free season

Plenty of time for warm-season crops. Start heat-lovers indoors 6–8 weeks before last frost to maximise your harvest window.

Your Free Printable Garden Planner

Plan every bed, every planting, every harvest — in one place. This 22-page printable includes your zone's planting calendar, a month-by-month task list, a seed inventory tracker, a harvest log, and succession-planting charts. Built to print, write in, and actually use all season.

Instant PDF download. No spam, unsubscribe any time.

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Recommended for Your Garden

📦
Raised Bed Garden Kit $40-120

Cedar raised bed kit — ideal for poor soil, clay, or small-space gardening.

Perlite $10-18

Improve drainage and aeration in heavy clay soils with horticultural perlite.

🏗️
Raised Bed Soil Mix $20-45

Premium blend of topsoil, compost, and perlite formulated for raised beds.

🥬 Vegetables to Grow in Spalding County

114 vegetables that grow well in Zone 8b with planting dates for Spalding County.

Show all 114 vegetables with planting dates
Plant Start Indoors Direct Sow Transplant Fall Plant Harvest Days to Maturity
Acorn Squash Mar 4 Apr 8 Apr 15 Jul 8 – Aug 12 80–100
Amaranth Feb 11 Apr 8 Apr 15 Jul 15 – Sep 2 90–120
Artichoke Apr 15 Aug 19 – Oct 28 120–180
Arugula Feb 25 Mar 18 Apr 1 Aug 25 May 6 – Jul 8 30–50
Asparagus Apr 15 730–1095
Beets Mar 18 Aug 25 May 13 – Jun 10 50–70
Belgian Endive Feb 25 Mar 18 Apr 1 Aug 25 Jul 22 – Sep 16 110–150
Bitter Melon Feb 11 Apr 8 Apr 15 Jun 17 – Jul 29 60–90
Black Beans Apr 8 Jul 8 – Aug 26 90–120
Bok Choy Feb 25 Mar 18 Apr 1 Aug 25 May 13 – Jun 17 40–60
Broccoli Feb 25 Mar 18 Apr 1 Aug 25 Jun 3 – Jul 15 60–90
Broccoli Rabe Feb 25 Mar 18 Apr 1 Aug 25 May 13 – Jun 17 40–60
Brussels Sprouts Feb 25 Mar 18 Apr 1 Aug 25 Jul 1 – Aug 26 90–130
Butternut Squash Mar 4 Apr 8 Apr 15 Jul 15 – Aug 19 85–110
Cabbage Feb 25 Mar 18 Apr 1 Aug 25 Jun 3 – Jul 29 60–100
Calabash Feb 11 Apr 8 Apr 15 Jul 8 – Sep 2 80–120
Cardoon Apr 15 Aug 19 – Sep 30 120–150
Carrots Mar 18 Aug 25 May 20 – Jun 24 60–80
Cauliflower Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jul 29 55–100
Celeriac Feb 25 Mar 18 Apr 1 Aug 25 Jul 15 – Aug 19 100–120
Celery Feb 25 Mar 18 Apr 1 Aug 25 Jun 24 – Aug 19 80–120
Celtuce Feb 25 Mar 18 Apr 1 Aug 25 Jun 3 – Jul 15 60–90
Chard Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jul 15 50–60
Chayote Feb 11 Apr 8 Apr 15 Aug 19 – Oct 28 120–180
Chickpeas Feb 25 Mar 18 Apr 1 Aug 25 Jun 24 – Aug 5 80–110
Chicory Feb 25 Mar 18 Apr 1 Aug 25 Jun 3 – Jul 15 60–85
Chinese Cabbage Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jun 24 50–70
Christmas Lima Beans Feb 11 Apr 8 Apr 15 Jul 8 – Aug 12 80–100
Collard Greens Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jul 29 55–75
Corn Apr 8 Jun 10 – Aug 5 60–100
Cowpeas Apr 8 Jun 10 – Jul 22 60–90
Cress Feb 25 Mar 18 Apr 1 Aug 25 Apr 15 – May 6 14–21
Crookneck Squash Mar 4 Apr 8 Apr 15 Jun 3 – Jul 1 45–60
Crosne Mar 18 Aug 25 Aug 19 – Oct 21 150–200
Cucumber Mar 4 Apr 8 Apr 15 Jun 10 – Aug 5 50–70
Daikon Mar 18 Aug 25 May 13 – Jun 10 50–70
Delicata Squash Mar 4 Apr 8 Apr 15 Jul 8 – Aug 12 80–100
Edamame Apr 8 Jun 24 – Aug 5 75–100
Eggplant Jan 28 Apr 8 Apr 15 Jun 24 – Aug 26 65–85
Endive Feb 25 Mar 18 Apr 1 Aug 25 May 20 – Jun 24 45–65
Escarole Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jun 24 50–70
Fava Beans Feb 25 Mar 18 Apr 1 Aug 25 Jun 17 – Jul 29 75–100
Fennel Feb 11 Apr 8 Apr 15 Jun 17 – Jul 29 60–90
Garlic Sep 22 Dec 22 – Jun 8 90–240
Ginger Feb 11 Apr 8 Apr 15 Dec 16 – Dec 30 240–300
Green Beans Apr 8 Jun 3 – Jul 29 50–65
Horseradish Apr 15 Aug 19 – Oct 28 120–180
Hot Peppers Jan 28 Apr 8 Apr 15 Jun 24 – Sep 30 70–120
Hubbard Squash Mar 4 Apr 8 Apr 15 Jul 29 – Sep 2 100–120
Jicama Feb 11 Apr 8 Apr 15 Aug 19 – Oct 28 120–180
Kabocha Mar 4 Apr 8 Apr 15 Jul 15 – Aug 12 85–100
Kai Lan Feb 25 Mar 18 Apr 1 Aug 25 May 20 – Jun 17 45–60
Kale Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jul 22 50–70
Kidney Beans Apr 8 Jul 8 – Aug 12 85–110
Kohlrabi Feb 25 Mar 18 Apr 1 Aug 25 May 20 – Jun 24 45–65
Komatsuna Feb 25 Mar 18 Apr 1 Aug 25 May 6 – Jun 10 35–50
Leeks Feb 25 Mar 18 Apr 1 Aug 25 Jul 1 – Sep 16 90–150
Lentils Feb 25 Mar 18 Apr 1 Aug 25 Jun 24 – Aug 5 80–110
Lettuce Feb 25 Mar 18 Apr 1 Aug 25 May 6 – Jul 15 30–60
Lima Beans Apr 8 Jun 10 – Jul 22 60–90
Loofah Feb 11 Apr 8 Apr 15 Jul 29 – Sep 30 100–150
Luffa Feb 11 Apr 8 Apr 15 Jul 15 – Sep 30 90–150
Mache Feb 25 Mar 18 Apr 1 Aug 25 May 13 – Jun 17 40–60
Malabar Spinach Feb 11 Apr 8 Apr 15 Jun 10 – Jul 8 55–70
Melon Mar 4 Apr 8 Apr 15 Jun 24 – Aug 12 70–100
Microgreens Feb 25 Mar 18 Apr 1 Aug 25 Apr 8 – May 6 7–21
Mitsuba Feb 25 Mar 18 Mar 25 Aug 25 May 20 – Jul 15 50–70
Mizuna Feb 25 Mar 18 Apr 1 Aug 25 May 6 – Jun 3 30–45
Mustard Greens Feb 25 Mar 18 Apr 1 Aug 25 May 6 – Jul 8 30–50
Napa Cabbage Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jul 1 55–75
New Zealand Spinach Feb 11 Apr 8 Apr 15 Jun 10 – Jul 8 55–70
Okra Feb 11 Apr 8 Apr 15 Jun 10 – Aug 5 50–65
Onion Feb 25 Mar 18 Apr 1 Aug 25 Jul 1 – Aug 19 90–120
Pac Choi Feb 25 Mar 18 Apr 1 Aug 25 May 13 – Jun 10 40–55
Parsnip Mar 18 Aug 25 Jul 1 – Aug 12 100–130
Patty Pan Squash Mar 4 Apr 8 Apr 15 Jun 3 – Jul 1 45–60
Peas Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jul 22 55–70
Peppers Jan 28 Apr 8 Apr 15 Jun 17 – Aug 26 60–90
Pole Beans Feb 11 Apr 8 Apr 15 Jun 10 – Aug 5 55–70
Potatoes Feb 11 Apr 8 Apr 15 Jun 24 – Sep 2 70–120
Pumpkin Mar 4 Apr 8 Apr 15 Jul 15 – Sep 2 85–120
Purslane Feb 25 Mar 18 Apr 1 Aug 25 May 13 – Jun 17 40–60
Radicchio Feb 25 Mar 18 Apr 1 Aug 25 Jun 3 – Jul 8 60–80
Radish Mar 18 Aug 25 Apr 15 – May 6 22–35
Rhubarb Apr 22 365–730
Romanesco Feb 25 Mar 18 Apr 1 Aug 25 Jun 17 – Jul 29 75–100
Rutabaga Mar 18 Aug 25 Jun 10 – Jul 15 80–100
Salsify Mar 18 Aug 25 Jul 1 – Aug 12 100–130
Savoy Cabbage Feb 25 Mar 18 Apr 1 Aug 25 Jun 10 – Aug 5 70–110
Scallions Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jun 24 50–70
Scarlet Runner Beans Feb 11 Apr 8 Apr 15 Jun 17 – Jul 22 60–80
Shallot Feb 25 Mar 18 Apr 1 Aug 25 Jul 1 – Aug 19 90–120
Shiso Feb 11 Apr 8 Apr 15 Jun 10 – Aug 5 50–70
Snap Peas Feb 11 Apr 8 Apr 15 Jun 10 – Aug 5 55–70
Snow Peas Feb 25 Mar 18 Apr 1 Aug 25 May 27 – Jul 22 50–65
Soybeans Apr 8 Jul 1 – Aug 26 80–120
Spaghetti Squash Mar 4 Apr 8 Apr 15 Jul 15 – Aug 12 85–100
Spinach Feb 25 Mar 18 Apr 1 Aug 25 May 6 – Jul 8 35–50
Squash (Summer) Mar 4 Apr 8 Apr 15 Jun 3 – Aug 5 45–65
Squash (Winter) Mar 4 Apr 8 Apr 15 Jul 8 – Sep 2 80–120
Sunchoke Apr 15 Aug 5 – Sep 30 110–150
Sweet Corn Apr 8 Jun 10 – Jul 22 60–90
Sweet Potatoes Feb 11 Apr 8 Apr 15 Jul 15 – Sep 2 90–120
Tatsoi Feb 25 Mar 18 Apr 1 Aug 25 May 6 – Jun 10 35–50
Tomatillo Feb 11 Apr 8 Apr 15 Jun 17 – Aug 26 60–85
Tomatoes Feb 11 Apr 8 Apr 15 Jun 17 – Aug 26 60–85
Turmeric Feb 11 Apr 8 Apr 15 Dec 16 – Dec 30 240–300
Turnip Mar 18 Aug 25 Apr 29 – Jun 3 40–60
Watercress Feb 25 Mar 18 Apr 1 Aug 25 May 13 – Jun 17 40–60
Watermelon Mar 4 Apr 8 Apr 15 Jun 24 – Aug 12 70–100
Wax Beans Apr 8 Jun 3 – Jul 29 50–65
Winter Melon Feb 11 Apr 8 Apr 15 Jul 15 – Sep 2 90–120
Yard Long Beans Feb 11 Apr 8 Apr 15 Jun 10 – Jul 22 55–80
Zucchini Mar 4 Apr 8 Apr 15 Jun 3 – Jul 29 45–60

🍓 Fruits to Grow in Spalding County

27 fruits that grow well in Zone 8b with planting dates for Spalding County.

Show all 27 fruits with planting dates
Plant Start Indoors Direct Sow Transplant Fall Plant Harvest Days to Maturity
Alpine Strawberries Apr 22 Jul 22 – Nov 4 90–180
Aronia Apr 22 730–1095
Blackberries Apr 22 365–730
Blueberries Apr 22 730–1095
Boysenberries Apr 22 365–730
Cantaloupe Apr 22 Jul 1 – Aug 5 70–90
Che Fruit Apr 22 1095–1825
Elderberries Apr 22 730–1095
Figs Apr 22 730–1825
Goji Berries Apr 22 730–1095
Gooseberries Apr 22 730–1095
Grapes Apr 22 730–1095
Ground Cherry Apr 22 Jul 1 – Aug 26 65–80
Hardy Kiwi Apr 22 1095–1825
Honeydew Apr 22 Jul 15 – Aug 26 80–110
Jostaberry Apr 22 730–1095
Kiwi Apr 22 1095–1825
Loquat Apr 22 730–1825
Medlar Apr 22 1095–1825
Mulberries Apr 22 730–1825
Pawpaw Apr 22 1095–2555
Persimmon Apr 22 1095–2555
Pomegranate Apr 22 730–1095
Quince Apr 22 1095–1825
Raspberries Apr 22 365–730
Serviceberries Apr 22 730–1095
Strawberries Apr 22 Jul 22 – Jan 6 90–365

🌿 Herbs to Grow in Spalding County

39 herbs that grow well in Zone 8b with planting dates for Spalding County.

Show all 39 herbs with planting dates
Plant Start Indoors Direct Sow Transplant Fall Plant Harvest Days to Maturity
Angelica Feb 25 Mar 18 Mar 25 Aug 25 365–730
Anise Feb 25 Mar 18 Mar 25 Aug 25 Jun 24 – Sep 9 90–120
Basil Feb 11 Apr 8 Apr 15 Jun 10 – Aug 12 50–75
Bee Balm Apr 8 Jul 8 – Sep 23 90–120
Borage Feb 25 Mar 18 Mar 25 Aug 25 May 20 – Jul 8 50–60
Caraway Feb 25 Mar 18 Mar 25 Aug 25 365–450
Catnip Apr 8 Jun 10 – Aug 12 60–80
Chamomile Feb 25 Mar 18 Mar 25 Aug 25 May 27 – Aug 5 60–90
Chervil Feb 25 Mar 18 Mar 25 Aug 25 May 6 – Jul 8 40–60
Chives Apr 8 Jun 10 – Aug 19 60–90
Cilantro Feb 25 Mar 18 Mar 25 Aug 25 May 6 – Jul 8 40–60
Comfrey Apr 8 Jun 10 – Aug 19 60–90
Cumin Feb 25 Mar 18 Mar 25 Aug 25 Jul 8 – Sep 9 100–120
Dill Feb 25 Mar 18 Mar 25 Aug 25 May 6 – Jul 8 40–60
Epazote Feb 11 Apr 8 Apr 15 Jun 3 – Jul 29 45–60
Fennel (herb) Feb 25 Mar 18 Mar 25 Aug 25 May 27 – Aug 5 60–90
Feverfew Apr 8 Jul 8 – Sep 23 90–120
Garlic Chives Apr 8 Jun 10 – Aug 19 60–90
Horehound Apr 8 Jun 24 – Aug 19 75–90
Hyssop Apr 8 Jun 17 – Aug 19 70–90
Lemon Balm Apr 8 Jun 10 – Jul 29 60–70
Lemon Thyme Apr 8 Jun 17 – Aug 19 70–90
Lemon Verbena Feb 11 Apr 8 Apr 15 Jun 17 – Aug 26 60–90
Lemongrass Feb 11 Apr 8 Apr 15 Jul 1 – Sep 30 75–120
Lovage Apr 8 Jun 17 – Aug 19 70–90
Marjoram Apr 8 Jun 10 – Aug 19 60–90
Mint Apr 8 Jun 10 – Aug 19 60–90
Oregano Apr 8 Jun 10 – Aug 19 60–90
Parsley Feb 25 Mar 18 Mar 25 Aug 25 May 27 – Jul 29 60–80
Rosemary Apr 8 Jul 1 – Nov 18 80–180
Rue Apr 8 Jun 17 – Aug 19 70–90
Sage Apr 8 Jun 24 – Aug 19 75–90
Savory Apr 8 Jun 3 – Jul 29 50–70
Sorrel Feb 25 Mar 18 Mar 25 Aug 25 May 6 – Jul 8 40–60
Stevia Feb 11 Apr 8 Apr 15 Jun 17 – Aug 26 60–90
Tarragon Apr 8 Jun 10 – Aug 19 60–90
Thai Basil Feb 11 Apr 8 Apr 15 Jun 10 – Aug 12 50–75
Thyme Apr 8 Jun 17 – Aug 19 70–90
Valerian Apr 8 Aug 12 – Nov 18 120–180

🌸 Flowers to Grow in Spalding County

54 flowers that grow well in Zone 8b with planting dates for Spalding County.

Show all 54 flowers with planting dates
Plant Start Indoors Direct Sow Transplant Fall Plant Bloom Days to Maturity
Ageratum Feb 18 Mar 18 Mar 18 May 13 – Oct 14 60–75
Alliums Oct 6 Nov 3 – Nov 24 28–42
Anemones Sep 8 Sep 15 – Oct 13 90–120
Astilbe Feb 4 Apr 1 Jun 10 – Jul 29 70–100
Bachelor's Button Feb 11 Mar 11 Sep 8 May 13 – Sep 9 60–90
Begonias Jan 21 Mar 18 May 27 – Oct 28 70–90
Black-eyed Susan Feb 4 Mar 18 Apr 1 Jun 10 – Nov 4 60–80
Bleeding Hearts Feb 4 Apr 1 May 20 – Jun 17 60–90
Calendula Feb 11 Mar 11 Aug 25 Apr 29 – Sep 23 50–70
California Poppy Aug 25 Nov 3 – Feb 23 60–90
Celosia Mar 4 Mar 18 Mar 18 May 20 – Oct 28 60–90
Columbine Feb 4 Apr 1 Apr 1 May 20 – Jun 17 70–100
Coreopsis Feb 4 Mar 18 Apr 1 Jun 3 – Oct 28 60–80
Cosmos Mar 4 Mar 11 Mar 11 May 20 – Oct 21 60–90
Crocus Oct 6 Sep 8 – Sep 29 10–20
Daffodils Oct 6 Sep 15 – Oct 13 20–40
Dahlias Mar 11 Apr 1 Apr 1 Jun 10 – Nov 25 70–120
Daylily Feb 4 Apr 1 Jun 10 – Nov 11 60–90
Dianthus Feb 4 Feb 11 Feb 18 Apr 8 – Jun 17 60–80
Echinacea (Purple Coneflower) Feb 4 Apr 1 Apr 1 Jun 10 – Oct 28 70–90
Foxglove Feb 4 Mar 25 Mar 25 May 13 – Jun 10 80–120
Freesia Sep 22 Oct 13 – Nov 17 84–112
Gaillardia (Blanket Flower) Feb 18 Mar 18 Mar 18 May 27 – Nov 11 70–100
Geraniums Jan 21 Mar 18 May 27 – Oct 28 70–100
Gladiolus Apr 1 Apr 1 Jun 10 – Nov 25 70–100
Hostas Jan 28 Apr 1 Jun 10 – Oct 14 60–90
Hyacinths Oct 6 Sep 29 – Oct 20 14–28
Hydrangeas Jan 28 Mar 25 Jun 3 – Oct 7 90–150
Impatiens Feb 4 Mar 25 Jun 3 – Nov 4 60–75
Irises Division Mar 25 May 13 – Jun 17 60–100
Larkspur Aug 25 Nov 3 – Feb 23 60–90
Lavender Feb 4 Apr 1 Jun 10 – Sep 16 90–120
Lilies Division Mar 25 Jun 3 – Sep 23 70–120
Lobelia Feb 4 Feb 18 Apr 15 – May 27 70–80
Lupine Feb 4 Apr 1 Apr 1 May 20 – Jun 17 75–100
Marigolds Feb 25 Mar 18 Mar 18 May 13 – Sep 30 50–70
Nasturtium Mar 4 Mar 18 Mar 18 May 13 – Oct 28 55–65
Pansy Jan 21 Mar 11 Aug 25 May 6 – Aug 26 70–90
Peonies Division Apr 1 May 27 – Jun 24 90–120
Petunia Feb 4 Mar 25 Jun 3 – Oct 21 70–90
Phlox Feb 4 Apr 1 Apr 1 Jun 10 – Aug 19 80–110
Portulaca Mar 4 Mar 18 Mar 18 May 6 – Oct 14 50–70
Ranunculus Sep 8 Sep 22 – Oct 20 90–120
Roses Jan 28 Mar 25 Jun 3 – Nov 4 90–180
Salvia Feb 4 Mar 18 May 27 – Oct 28 70–90
Sedum (Stonecrop) Feb 4 Apr 1 Jul 22 – Oct 14 60–90
Snapdragon Jan 21 Feb 18 Mar 11 Aug 25 May 20 – Sep 23 70–100
Sunflower Mar 11 Mar 18 Mar 18 Jun 10 – Oct 28 70–100
Sweet Alyssum Feb 18 Feb 18 Mar 11 Sep 8 Apr 22 – Aug 26 45–60
Sweet Pea Sep 1 Nov 10 – Jan 19 65–85
Tulips Oct 6 Sep 22 – Oct 20 15–30
Vinca (Annual) Jan 21 Mar 18 May 27 – Oct 28 70–90
Yarrow Feb 4 Mar 18 Apr 1 Jun 3 – Oct 28 60–90
Zinnia Mar 4 Mar 18 Mar 18 May 27 – Oct 28 60–70
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Monthly Planting Guide for Spalding County

Gardening Guides & Resources

Helpful guides from The Ultimate Homestead to improve your garden in Spalding County.

Frequently Asked Questions

What planting zone is Spalding County, GA?

Spalding County is in USDA Hardiness Zone 8b. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.

When is the last frost in Spalding County, GA?

Based on 29 years of NOAA weather station data, the median last spring frost in Spalding County falls around April 1. In 8 out of 10 years, last frost lands between March 10 and April 17 — a 37-day window of variability. Use April 17 as your conservative safe-to-plant date for frost-sensitive crops.

When is the first fall frost in Spalding County, GA?

The median first fall frost in Spalding County arrives around November 3. In cold years it can arrive as early as October 19; in mild years as late as November 17. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.

How long is the growing season in Spalding County?

Spalding County has a frost-free growing season of approximately 216 days. This long season supports multiple succession plantings and warm-season crops that need extended heat, like sweet potatoes and melons. Climate records show the growing season is trending shorter by about 2.76 days per decade.

What is the soil like in Spalding County for gardening?

Spalding County has predominantly Clay Loam soil with a pH range of 5.5–6.6 and Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.

What is grown commercially in Spalding County?

Spalding County has commercial agriculture that includes Cotton, Poultry, Peanuts, Corn, Hay. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.

Is Spalding County a good location for home gardening?

Spalding County scores 58/100 (Moderate) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Conditions here are moderate — most common crops grow well with standard timing and care.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA GHCN-D daily station data (1994–2024) from 3 weather stations in or near Spalding County (29 years of records). Frost dates represent 50% probability averages; local conditions vary by elevation and microclimate. Last updated: June 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.