Sussex County, DE — Planting Guide
Sussex County is in USDA Zone 7b. The average last spring frost is April 3 and the first fall frost is November 7, giving you a growing season of approximately 218 days.
At an elevation of 1,090 ft, Sussex County receives approximately 46 in of rainfall annually. Summer highs average 88°F with winter lows around 31°F. The predominant soil type is Silt Loam.
Based on 31 years of NOAA climate station data, the last frost date here varies by 30 days year to year — ranging from March 22 in warm years to April 22 in cold years. The growing season is trending longer by about 2.77 days per decade. Sussex County scores 62/100 (Good) on the Microclimate Index.
🌡️ Zone
7b (5°F to 10°F min)
❄️ Last Frost
April 3
🍂 First Frost
November 7
📅 Growing Season
218 days
⛰️ Elevation
1,090 ft
🌧️ Annual Rainfall
46 in
Monthly Watering Calendar
When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 3.5 in | 9 days | — | None |
| Feb | 3.5 in | 9 days | — | None |
| Mar | 3.9 in | 10 days | 0.4 in | Low |
| Apr | 3.7 in | 12 days | 0.6 in | Moderate |
| May | 4.5 in | 10 days | — | Low |
| Jun | 3.7 in | 10 days | 0.6 in | Moderate |
| Jul | 5.3 in | 10 days | — | Low |
| Aug | 4.1 in | 10 days | 0.2 in | Low |
| Sep | 3.9 in | 8 days | 0.4 in | Low |
| Oct | 3.4 in | 9 days | 0.9 in | Moderate |
| Nov | 3.2 in | 11 days | — | None |
| Dec | 3.3 in | 9 days | — | None |
Annual total: 46 in. Gardens typically need ~1 inch of water per week during the growing season. Months marked "None" for extra water are outside the active growing season for your zone — most gardens are dormant and don't need irrigation during those months.
Sussex County Soil Profile
Soil Type
Silt Loam
Soil pH
5.6-6.5
Drainage
Well Drained
Frost Risk Probability
Based on 31 years of NOAA weather station data from 3 stations
Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.
How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.
| Planting Strategy | Last Spring Frost | First Fall Frost | Frost-Free Days |
|---|---|---|---|
| Conservative (safest) | Apr 22 | Nov 18 | 210 days |
| Cautious | Apr 10 | Nov 11 | 215 days |
| Average year | Apr 3 | Nov 7 | 218 days |
| Optimistic | Mar 27 | Nov 2 | 220 days |
| Aggressive (risky) | Mar 22 | Oct 22 | 214 days |
Not very — frost dates can vary by ±30 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.
Yes — growing seasons are getting longer here (about 2.8 days per decade). Spring is arriving earlier than it used to. Good news for gardeners.
Gardening Difficulty Score
Sussex County offers good growing conditions. A little planning around frost dates goes a long way.
Local Gardening Help in Sussex County
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Sussex County's climate and soil.
County Extension Office
Sussex County University of Delaware Cooperative Extension Extension Office
Phone: 302-831-2667
Visit Extension Office Website →
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Sussex County
Finding local nurseries & garden centers in Sussex County
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Sussex County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Sussex County DE" or "garden center Sussex County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Sussex County DE" or check your extension office and local parks department. Facebook groups like "Sussex County Gardeners" or "Delaware Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Longest Day
14.7 hours
Summer solstice daylight
Shortest Day
9.3 hours
Winter solstice daylight
Peak Sun Hours
8.2 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Your long summer days (14+ hours) support long-day onion varieties like Walla Walla, Sweet Spanish, and Ailsa Craig.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 9.6 hr | 3.7 hr | Short day |
| February | 10.5 hr | 4.2 hr | Short day |
| March | 11.7 hr | 5.5 hr | Short day |
| April | 13 hr | 6.1 hr | Neutral |
| May | 14.1 hr | 7.4 hr | Long day |
| June | 14.7 hr | 8 hr | Long day |
| July | 14.5 hr | 8.2 hr | Long day |
| August | 13.5 hr | 7.7 hr | Neutral |
| September | 12.2 hr | 6.5 hr | Neutral |
| October | 11 hr | 5.1 hr | Short day |
| November | 9.8 hr | 3.6 hr | Short day |
| December | 9.3 hr | 3.2 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting Calendar
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
Plant Warm Crops When
Soil reaches 60°F+
Soil warm enough from May through Oct.
Best Month to Compost
May
Microbial activity peaks when soil is warm.
Active Composting
8 months
Nearly year-round composting.
View detailed monthly data
| Month | Soil 4" Deep | Soil 8" Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 39°F | 44°F | ❄️ Dormant | ~36 weeks |
| Feb | 40°F | 43°F | 🐢 Slow | ~24 weeks |
| Mar | 46°F | 48°F | 🐢 Slow | ~24 weeks |
| Apr | 56°F | 57°F | ♻️ Active | ~14 weeks |
| May | 68°F | 64°F | 🔥 Peak | ~8 weeks |
| Jun | 76°F | 72°F | 🔥 Peak | ~8 weeks |
| Jul | 87°F | 80°F | 🔥 Peak | ~8 weeks |
| Aug | 86°F | 82°F | 🔥 Peak | ~8 weeks |
| Sep | 80°F | 78°F | 🔥 Peak | ~8 weeks |
| Oct | 67°F | 72°F | 🔥 Peak | ~8 weeks |
| Nov | 54°F | 62°F | ♻️ Active | ~14 weeks |
| Dec | 43°F | 50°F | 🐢 Slow | ~24 weeks |
Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Sussex County
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
Insect Pest Pressure
High — expect multiple pest generations. Preventative measures essential.
Disease Risk
High fungal/bacterial risk. Space plants for airflow, water at soil level.
Seasonal Risk
View 6 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | High | Mar, Apr, May, Jun, Jul, Aug, Sep, Oct |
| Japanese beetles | Moderate | Jun, Jul, Aug |
| Squash vine borers | High | May, Jun, Jul |
| Stink bugs | Moderate | May, Jun, Jul, Aug, Sep |
| Whiteflies | Low | Jun, Jul, Aug, Sep |
| Spider mites | Moderate | Jul, Aug |
Organic pest management tips
- Install physical barriers: floating row covers, copper tape for slugs, mesh netting
- Apply Bt (Bacillus thuringiensis) for caterpillar control — safe for beneficial insects
- Use kaolin clay spray to deter a wide range of insects on fruiting crops
- Release beneficial insects: ladybugs for aphids, parasitic wasps for caterpillars
- Apply neem oil weekly during high-pressure months
- Mulch heavily (3-4 inches) to reduce soil-borne disease splash
Cover Crops for Sussex County
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.
Fall Cover Crops (7 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Austrian winter peas | Sep 2 | Mar 20 | ✓ Yes | Fixes nitrogen, good for heavy clay soils |
| Crimson clover | Sep 1 | Mar 20 | ✓ Yes | Fixes nitrogen, attracts pollinators in spring |
| Daikon radish | Sep 23 | Mar 20 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Aug 18 | Mar 13 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Sep 24 | Mar 13 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Aug 15 | Mar 13 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Aug 15 | Mar 13 | — | Erosion control, weed suppression, good biomass |
Spring Cover Crops (4 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | Apr 15 | Aug 29 | — | Rapid growth, attracts pollinators, suppresses weeds |
| Cowpeas (southern peas) | Apr 11 | Sep 5 | ✓ Yes | Excellent nitrogen fixer for warm climates, edible |
| Sorghum-sudan grass | Apr 9 | Sep 12 | — | Massive biomass, breaks compaction, suppresses nematodes |
| White clover | Mar 6 | Sep 5 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | Apr 25 | Oct 17 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Wind & Microclimate
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 16 mph Summer: 10 mph
Fall: 12 mph Winter: 15 mph
Prevailing wind: W. Windy area — plant a windbreak hedge on the W side of your garden.
Windbreak Benefit
7.1/10
Strongly recommended — a windbreak (fence, hedge, or row of tall crops like corn or sunflowers) will significantly improve garden yields.
Frost Pocket Risk
Low
Relatively flat terrain (220 ft range). Frost pocket risk is minimal — garden placement is flexible.
Rainwater Harvesting Potential
How much water you can collect, when to collect it, and what size system you need for your garden.
Annual Collection
22,926 gal
Per 1,000 sq ft of roof area (at 80% collection efficiency)
Recommended Setup
6 rain barrels (55 gal each)
For a typical 500 sq ft garden. Serious collectors: consider a 500 gal tank.
Legal Status
Unrestricted
Rainwater harvesting is fully legal in your state with no restrictions.
Best Collection Months
Mar, May, Jul, Aug
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Oct, Nov, Dec
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 46.0 inches of rain per year
- A 1,000 sq ft roof can collect roughly 22,926 gallons annually
- Rainwater harvesting is fully legal in your state
- Stock up on stored water before your dry season (Oct, Nov, Dec)
- Use a first-flush diverter to keep roof debris out of your collection
Soil & Growing Conditions in Sussex County
Soil Type
Silt Loam
Soil pH 5.6–6.5 · Moderately Well Drained drainage
Native soil is well-suited to most vegetables and herbs with regular compost additions.
Watering Needs
Drought stress: 1.5/10
Sussex County has very low drought pressure. Natural rainfall usually meets garden needs — water only during extended dry spells.
Season Tips
218-day frost-free season
Plenty of time for warm-season crops. Start heat-lovers indoors 6–8 weeks before last frost to maximise your harvest window.
Free Garden Planner
Plan your entire garden season — organize planting dates, track what you're growing, and know exactly when to start seeds, transplant, and harvest.
Recommended for Your Garden
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
Boost soil fertility and structure with rich, well-aged organic compost.
🥬 Vegetables to Grow in Sussex County
113 vegetables that grow well in Zone 7b with planting dates for Sussex County.
Show all 113 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Acorn Squash | Mar 6 | Apr 10 | Apr 17 | Jul 10 – Aug 14 | 80–100 |
| Amaranth | Feb 13 | Apr 10 | Apr 17 | Jul 17 – Sep 4 | 90–120 |
| Artichoke | — | — | Apr 17 | Aug 21 – Oct 30 | 120–180 |
| Arugula | Feb 27 | Mar 20 | Apr 3 | May 8 – Jul 10 | 30–50 |
| Asparagus | — | — | Apr 17 | — | 730–1095 |
| Beets | — | Mar 20 | — | May 15 – Jun 12 | 50–70 |
| Belgian Endive | Feb 27 | Mar 20 | Apr 3 | Jul 24 – Sep 18 | 110–150 |
| Bitter Melon | Feb 13 | Apr 10 | Apr 17 | Jun 19 – Jul 31 | 60–90 |
| Black Beans | — | Apr 10 | — | Jul 10 – Aug 28 | 90–120 |
| Bok Choy | Feb 27 | Mar 20 | Apr 3 | May 15 – Jun 19 | 40–60 |
| Broccoli | Feb 27 | Mar 20 | Apr 3 | Jun 5 – Jul 17 | 60–90 |
| Broccoli Rabe | Feb 27 | Mar 20 | Apr 3 | May 15 – Jun 19 | 40–60 |
| Brussels Sprouts | Feb 27 | Mar 20 | Apr 3 | Jul 3 – Aug 28 | 90–130 |
| Butternut Squash | Mar 6 | Apr 10 | Apr 17 | Jul 17 – Aug 21 | 85–110 |
| Cabbage | Feb 27 | Mar 20 | Apr 3 | Jun 5 – Jul 31 | 60–100 |
| Calabash | Feb 13 | Apr 10 | Apr 17 | Jul 10 – Sep 4 | 80–120 |
| Cardoon | — | — | Apr 17 | Aug 21 – Oct 2 | 120–150 |
| Carrots | — | Mar 20 | — | May 22 – Jun 26 | 60–80 |
| Cauliflower | Feb 27 | Mar 20 | Apr 3 | May 29 – Jul 31 | 55–100 |
| Celeriac | Feb 27 | Mar 20 | Apr 3 | Jul 17 – Aug 21 | 100–120 |
| Celery | Feb 27 | Mar 20 | Apr 3 | Jun 26 – Aug 21 | 80–120 |
| Celtuce | Feb 27 | Mar 20 | Apr 3 | Jun 5 – Jul 17 | 60–90 |
| Chard | Feb 27 | Mar 20 | Apr 3 | May 29 – Jul 17 | 50–60 |
| Chayote | Feb 13 | Apr 10 | Apr 17 | Aug 21 – Oct 30 | 120–180 |
| Chickpeas | Feb 27 | Mar 20 | Apr 3 | Jun 26 – Aug 7 | 80–110 |
| Chicory | Feb 27 | Mar 20 | Apr 3 | Jun 5 – Jul 17 | 60–85 |
| Chinese Cabbage | Feb 27 | Mar 20 | Apr 3 | May 29 – Jun 26 | 50–70 |
| Christmas Lima Beans | Feb 13 | Apr 10 | Apr 17 | Jul 10 – Aug 14 | 80–100 |
| Collard Greens | Feb 27 | Mar 20 | Apr 3 | May 29 – Jul 31 | 55–75 |
| Corn | — | Apr 10 | — | Jun 12 – Aug 7 | 60–100 |
| Cowpeas | — | Apr 10 | — | Jun 12 – Jul 24 | 60–90 |
| Cress | Feb 27 | Mar 20 | Apr 3 | Apr 17 – May 8 | 14–21 |
| Crookneck Squash | Mar 6 | Apr 10 | Apr 17 | Jun 5 – Jul 3 | 45–60 |
| Crosne | — | Mar 20 | — | Aug 21 – Oct 23 | 150–200 |
| Cucumber | Mar 6 | Apr 10 | Apr 17 | Jun 12 – Aug 7 | 50–70 |
| Daikon | — | Mar 20 | — | May 15 – Jun 12 | 50–70 |
| Delicata Squash | Mar 6 | Apr 10 | Apr 17 | Jul 10 – Aug 14 | 80–100 |
| Edamame | — | Apr 10 | — | Jun 26 – Aug 7 | 75–100 |
| Eggplant | Jan 30 | Apr 10 | Apr 17 | Jun 26 – Aug 28 | 65–85 |
| Endive | Feb 27 | Mar 20 | Apr 3 | May 22 – Jun 26 | 45–65 |
| Escarole | Feb 27 | Mar 20 | Apr 3 | May 29 – Jun 26 | 50–70 |
| Fava Beans | Feb 27 | Mar 20 | Apr 3 | Jun 19 – Jul 31 | 75–100 |
| Fennel | Feb 13 | Apr 10 | Apr 17 | Jun 19 – Jul 31 | 60–90 |
| Garlic | — | — | — | — | 90–240 |
| Green Beans | — | Apr 10 | — | Jun 5 – Jul 31 | 50–65 |
| Horseradish | — | — | Apr 17 | Aug 21 – Oct 30 | 120–180 |
| Hot Peppers | Jan 30 | Apr 10 | Apr 17 | Jun 26 – Oct 2 | 70–120 |
| Hubbard Squash | Mar 6 | Apr 10 | Apr 17 | Jul 31 – Sep 4 | 100–120 |
| Jicama | Feb 13 | Apr 10 | Apr 17 | Aug 21 – Oct 30 | 120–180 |
| Kabocha | Mar 6 | Apr 10 | Apr 17 | Jul 17 – Aug 14 | 85–100 |
| Kai Lan | Feb 27 | Mar 20 | Apr 3 | May 22 – Jun 19 | 45–60 |
| Kale | Feb 27 | Mar 20 | Apr 3 | May 29 – Jul 24 | 50–70 |
| Kidney Beans | — | Apr 10 | — | Jul 10 – Aug 14 | 85–110 |
| Kohlrabi | Feb 27 | Mar 20 | Apr 3 | May 22 – Jun 26 | 45–65 |
| Komatsuna | Feb 27 | Mar 20 | Apr 3 | May 8 – Jun 12 | 35–50 |
| Leeks | Feb 27 | Mar 20 | Apr 3 | Jul 3 – Sep 18 | 90–150 |
| Lentils | Feb 27 | Mar 20 | Apr 3 | Jun 26 – Aug 7 | 80–110 |
| Lettuce | Feb 27 | Mar 20 | Apr 3 | May 8 – Jul 17 | 30–60 |
| Lima Beans | — | Apr 10 | — | Jun 12 – Jul 24 | 60–90 |
| Loofah | Feb 13 | Apr 10 | Apr 17 | Jul 31 – Oct 2 | 100–150 |
| Luffa | Feb 13 | Apr 10 | Apr 17 | Jul 17 – Oct 2 | 90–150 |
| Mache | Feb 27 | Mar 20 | Apr 3 | May 15 – Jun 19 | 40–60 |
| Malabar Spinach | Feb 13 | Apr 10 | Apr 17 | Jun 12 – Jul 10 | 55–70 |
| Melon | Mar 6 | Apr 10 | Apr 17 | Jun 26 – Aug 14 | 70–100 |
| Microgreens | Feb 27 | Mar 20 | Apr 3 | Apr 10 – May 8 | 7–21 |
| Mitsuba | Feb 27 | Mar 20 | Mar 27 | May 22 – Jul 17 | 50–70 |
| Mizuna | Feb 27 | Mar 20 | Apr 3 | May 8 – Jun 5 | 30–45 |
| Mustard Greens | Feb 27 | Mar 20 | Apr 3 | May 8 – Jul 10 | 30–50 |
| Napa Cabbage | Feb 27 | Mar 20 | Apr 3 | May 29 – Jul 3 | 55–75 |
| New Zealand Spinach | Feb 13 | Apr 10 | Apr 17 | Jun 12 – Jul 10 | 55–70 |
| Okra | Feb 13 | Apr 10 | Apr 17 | Jun 12 – Aug 7 | 50–65 |
| Onion | Feb 27 | Mar 20 | Apr 3 | Jul 3 – Aug 21 | 90–120 |
| Pac Choi | Feb 27 | Mar 20 | Apr 3 | May 15 – Jun 12 | 40–55 |
| Parsnip | — | Mar 20 | — | Jul 3 – Aug 14 | 100–130 |
| Patty Pan Squash | Mar 6 | Apr 10 | Apr 17 | Jun 5 – Jul 3 | 45–60 |
| Peas | Feb 27 | Mar 20 | Apr 3 | May 29 – Jul 24 | 55–70 |
| Peppers | Jan 30 | Apr 10 | Apr 17 | Jun 19 – Aug 28 | 60–90 |
| Pole Beans | Feb 13 | Apr 10 | Apr 17 | Jun 12 – Aug 7 | 55–70 |
| Potatoes | Feb 13 | Apr 10 | Apr 17 | Jun 26 – Sep 4 | 70–120 |
| Pumpkin | Mar 6 | Apr 10 | Apr 17 | Jul 17 – Sep 4 | 85–120 |
| Purslane | Feb 27 | Mar 20 | Apr 3 | May 15 – Jun 19 | 40–60 |
| Radicchio | Feb 27 | Mar 20 | Apr 3 | Jun 5 – Jul 10 | 60–80 |
| Radish | — | Mar 20 | — | Apr 17 – May 8 | 22–35 |
| Rhubarb | — | — | Apr 24 | — | 365–730 |
| Romanesco | Feb 27 | Mar 20 | Apr 3 | Jun 19 – Jul 31 | 75–100 |
| Rutabaga | — | Mar 20 | — | Jun 12 – Jul 17 | 80–100 |
| Salsify | — | Mar 20 | — | Jul 3 – Aug 14 | 100–130 |
| Savoy Cabbage | Feb 27 | Mar 20 | Apr 3 | Jun 12 – Aug 7 | 70–110 |
| Scallions | Feb 27 | Mar 20 | Apr 3 | May 29 – Jun 26 | 50–70 |
| Scarlet Runner Beans | Feb 13 | Apr 10 | Apr 17 | Jun 19 – Jul 24 | 60–80 |
| Shallot | Feb 27 | Mar 20 | Apr 3 | Jul 3 – Aug 21 | 90–120 |
| Shiso | Feb 13 | Apr 10 | Apr 17 | Jun 12 – Aug 7 | 50–70 |
| Snap Peas | Feb 13 | Apr 10 | Apr 17 | Jun 12 – Aug 7 | 55–70 |
| Snow Peas | Feb 27 | Mar 20 | Apr 3 | May 29 – Jul 24 | 50–65 |
| Soybeans | — | Apr 10 | — | Jul 3 – Aug 28 | 80–120 |
| Spaghetti Squash | Mar 6 | Apr 10 | Apr 17 | Jul 17 – Aug 14 | 85–100 |
| Spinach | Feb 27 | Mar 20 | Apr 3 | May 8 – Jul 10 | 35–50 |
| Squash (Summer) | Mar 6 | Apr 10 | Apr 17 | Jun 5 – Aug 7 | 45–65 |
| Squash (Winter) | Mar 6 | Apr 10 | Apr 17 | Jul 10 – Sep 4 | 80–120 |
| Sunchoke | — | — | Apr 17 | Aug 7 – Oct 2 | 110–150 |
| Sunflower | Feb 13 | Apr 10 | Apr 17 | Jun 26 – Aug 14 | 70–100 |
| Sweet Corn | — | Apr 10 | — | Jun 12 – Jul 24 | 60–90 |
| Sweet Potatoes | Feb 13 | Apr 10 | Apr 17 | Jul 17 – Sep 4 | 90–120 |
| Tatsoi | Feb 27 | Mar 20 | Apr 3 | May 8 – Jun 12 | 35–50 |
| Tomatillo | Feb 13 | Apr 10 | Apr 17 | Jun 19 – Aug 28 | 60–85 |
| Tomatoes | Feb 13 | Apr 10 | Apr 17 | Jun 19 – Aug 28 | 60–85 |
| Turnip | — | Mar 20 | — | May 1 – Jun 5 | 40–60 |
| Watercress | Feb 27 | Mar 20 | Apr 3 | May 15 – Jun 19 | 40–60 |
| Watermelon | Mar 6 | Apr 10 | Apr 17 | Jun 26 – Aug 14 | 70–100 |
| Wax Beans | — | Apr 10 | — | Jun 5 – Jul 31 | 50–65 |
| Winter Melon | Feb 13 | Apr 10 | Apr 17 | Jul 17 – Sep 4 | 90–120 |
| Yard Long Beans | Feb 13 | Apr 10 | Apr 17 | Jun 12 – Jul 24 | 55–80 |
| Zucchini | Mar 6 | Apr 10 | Apr 17 | Jun 5 – Jul 31 | 45–60 |
🍓 Fruits to Grow in Sussex County
31 fruits that grow well in Zone 7b with planting dates for Sussex County.
Show all 31 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Alpine Strawberries | — | — | Apr 24 | Jul 24 – Nov 6 | 90–180 |
| Aronia | — | — | Apr 24 | — | 730–1095 |
| Blackberries | — | — | Apr 24 | — | 365–730 |
| Blueberries | — | — | Apr 24 | — | 730–1095 |
| Boysenberries | — | — | Apr 24 | — | 365–730 |
| Cantaloupe | — | — | Apr 24 | Jul 3 – Aug 7 | 70–90 |
| Che Fruit | — | — | Apr 24 | — | 1095–1825 |
| Cranberries | — | — | Apr 24 | — | 730–1095 |
| Currants | — | — | Apr 24 | — | 730–1095 |
| Elderberries | — | — | Apr 24 | — | 730–1095 |
| Figs | — | — | Apr 24 | — | 730–1825 |
| Goji Berries | — | — | Apr 24 | — | 730–1095 |
| Gooseberries | — | — | Apr 24 | — | 730–1095 |
| Grapes | — | — | Apr 24 | — | 730–1095 |
| Ground Cherry | — | — | Apr 24 | Jul 3 – Aug 28 | 65–80 |
| Hardy Kiwi | — | — | Apr 24 | — | 1095–1825 |
| Haskaps | — | — | Apr 24 | — | 730–1095 |
| Honeydew | — | — | Apr 24 | Jul 17 – Aug 28 | 80–110 |
| Jostaberry | — | — | Apr 24 | — | 730–1095 |
| Kiwi | — | — | Apr 24 | — | 1095–1825 |
| Lingonberries | — | — | Apr 24 | — | 730–1095 |
| Loquat | — | — | Apr 24 | — | 730–1825 |
| Medlar | — | — | Apr 24 | — | 1095–1825 |
| Mulberries | — | — | Apr 24 | — | 730–1825 |
| Pawpaw | — | — | Apr 24 | — | 1095–2555 |
| Persimmon | — | — | Apr 24 | — | 1095–2555 |
| Pomegranate | — | — | Apr 24 | — | 730–1095 |
| Quince | — | — | Apr 24 | — | 1095–1825 |
| Raspberries | — | — | Apr 24 | — | 365–730 |
| Serviceberries | — | — | Apr 24 | — | 730–1095 |
| Strawberries | — | — | Apr 24 | Jul 24 – Dec 4 | 90–365 |
🌿 Herbs to Grow in Sussex County
39 herbs that grow well in Zone 7b with planting dates for Sussex County.
Show all 39 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Angelica | Feb 27 | Mar 20 | Mar 27 | — | 365–730 |
| Anise | Feb 27 | Mar 20 | Mar 27 | Jun 26 – Sep 11 | 90–120 |
| Basil | Feb 13 | Apr 10 | Apr 17 | Jun 12 – Aug 14 | 50–75 |
| Bee Balm | — | — | Apr 10 | Jul 10 – Sep 25 | 90–120 |
| Borage | Feb 27 | Mar 20 | Mar 27 | May 22 – Jul 10 | 50–60 |
| Caraway | Feb 27 | Mar 20 | Mar 27 | — | 365–450 |
| Catnip | — | — | Apr 10 | Jun 12 – Aug 14 | 60–80 |
| Chamomile | Feb 27 | Mar 20 | Mar 27 | May 29 – Aug 7 | 60–90 |
| Chervil | Feb 27 | Mar 20 | Mar 27 | May 8 – Jul 10 | 40–60 |
| Chives | — | — | Apr 10 | Jun 12 – Aug 21 | 60–90 |
| Cilantro | Feb 27 | Mar 20 | Mar 27 | May 8 – Jul 10 | 40–60 |
| Comfrey | — | — | Apr 10 | Jun 12 – Aug 21 | 60–90 |
| Cumin | Feb 27 | Mar 20 | Mar 27 | Jul 10 – Sep 11 | 100–120 |
| Dill | Feb 27 | Mar 20 | Mar 27 | May 8 – Jul 10 | 40–60 |
| Echinacea | — | — | Apr 10 | Aug 14 – Nov 20 | 120–180 |
| Epazote | Feb 13 | Apr 10 | Apr 17 | Jun 5 – Jul 31 | 45–60 |
| Fennel (herb) | Feb 27 | Mar 20 | Mar 27 | May 29 – Aug 7 | 60–90 |
| Feverfew | — | — | Apr 10 | Jul 10 – Sep 25 | 90–120 |
| Garlic Chives | — | — | Apr 10 | Jun 12 – Aug 21 | 60–90 |
| Horehound | — | — | Apr 10 | Jun 26 – Aug 21 | 75–90 |
| Hyssop | — | — | Apr 10 | Jun 19 – Aug 21 | 70–90 |
| Lavender | — | — | Apr 10 | Jul 10 – Nov 20 | 90–200 |
| Lemon Balm | — | — | Apr 10 | Jun 12 – Jul 31 | 60–70 |
| Lemon Thyme | — | — | Apr 10 | Jun 19 – Aug 21 | 70–90 |
| Lovage | — | — | Apr 10 | Jun 19 – Aug 21 | 70–90 |
| Marjoram | — | — | Apr 10 | Jun 12 – Aug 21 | 60–90 |
| Mint | — | — | Apr 10 | Jun 12 – Aug 21 | 60–90 |
| Oregano | — | — | Apr 10 | Jun 12 – Aug 21 | 60–90 |
| Parsley | Feb 27 | Mar 20 | Mar 27 | May 29 – Jul 31 | 60–80 |
| Rosemary | — | — | Apr 10 | Jul 3 – Nov 20 | 80–180 |
| Rue | — | — | Apr 10 | Jun 19 – Aug 21 | 70–90 |
| Sage | — | — | Apr 10 | Jun 26 – Aug 21 | 75–90 |
| Savory | — | — | Apr 10 | Jun 5 – Jul 31 | 50–70 |
| Sorrel | Feb 27 | Mar 20 | Mar 27 | May 8 – Jul 10 | 40–60 |
| Tarragon | — | — | Apr 10 | Jun 12 – Aug 21 | 60–90 |
| Thai Basil | Feb 13 | Apr 10 | Apr 17 | Jun 12 – Aug 14 | 50–75 |
| Thyme | — | — | Apr 10 | Jun 19 – Aug 21 | 70–90 |
| Valerian | — | — | Apr 10 | Aug 14 – Nov 20 | 120–180 |
| Yarrow | — | — | Apr 10 | Jul 10 – Sep 25 | 90–120 |
Monthly Planting Guide for Sussex County
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Sussex County.
Frequently Asked Questions
What planting zone is Sussex County, DE?
Sussex County is in USDA Hardiness Zone 7b. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.
When is the last frost in Sussex County, DE?
Based on 31 years of NOAA weather station data, the median last spring frost in Sussex County falls around April 3. In 8 out of 10 years, last frost lands between March 22 and April 22 — a 30-day window of variability. Use April 22 as your conservative safe-to-plant date for frost-sensitive crops.
When is the first fall frost in Sussex County, DE?
The median first fall frost in Sussex County arrives around November 7. In cold years it can arrive as early as October 22; in mild years as late as November 18. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.
How long is the growing season in Sussex County?
Sussex County has a frost-free growing season of approximately 218 days. This long season supports multiple succession plantings and warm-season crops that need extended heat, like sweet potatoes and melons. Climate records show the growing season is trending longer by about 2.77 days per decade.
What is the soil like in Sussex County for gardening?
Sussex County has predominantly Silt Loam soil with a pH range of 5.6–6.5 and Moderately Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.
What is grown commercially in Sussex County?
Sussex County has commercial agriculture that includes Soybeans, Poultry, Corn. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.
Is Sussex County a good location for home gardening?
Sussex County scores 62/100 (Good) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Conditions here are moderate — most common crops grow well with standard timing and care.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Sussex County gardeners in Zone 7b organize planting dates, track what's growing, and never miss a planting window.
Get Your Free Garden Planner →Free download. Plan your entire garden season in minutes.
