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When to Plant Shiso in Iron County, UT

Shiso (perilla) is a fragrant Japanese herb with large, ruffled leaves in green or purple varieties. It has a unique flavor combining mint, basil, and anise.

Iron County, Utah is in USDA Zone 6b. The average last spring frost is May 21 and the first fall frost is October 1, giving you a growing season of approximately 133 days.

At an elevation of 6,296 feet, Iron County receives approximately 20 inches of rainfall annually with predominantly loam soil. Summer highs average 86ยฐF, providing good warmth for Shiso during the growing season.

Iron County, UT (Zone 6b) Short season
133 days
Last Spring Frost May 21
133 growing days
First Fall Frost October 1

Iron County Soil Profile

Soil Type

Loam

Soil pH

6.4-7.8

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✓ Fits season (8 days to spare)
Start indoors: Mar 25 Transplant: May 27 🍅 Harvest: Jul 22 – Sep 16
Recommended (50%) ✓ Fits season (7 days to spare)
Start indoors: Apr 2 Transplant: Jun 4 🍅 Harvest: Jul 30 – Sep 24
Safe Start (90%) ✓ Fits season (3 days to spare)
Start indoors: Apr 21 Transplant: Jun 23 🍅 Harvest: Aug 18 – Oct 13

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Plant Water Budget

Plant needs
1.0″/week
Rainfall provides
0.6″/week
You supply
0.4″/week
Watering frequency 1-2 times/week
Season total 523 gal / 100 sq ft
Drought risk

Water stress score is 8/10 โ€” consider drought-tolerant varieties and mulching

Shiso needs ~870 GDD — county provides 1,928 GDD Excellent fit

Shiso Planting Timeline โ€” Iron County, UT

Shiso Planting Calendar

Activity When Date Range
Start Indoors April 2 Apr 2 โ€“ Apr 16
Transplant Outdoors June 4 Jun 4 โ€“ Jun 18
Direct Sow May 28 May 28 โ€“ Jun 18
Harvest July 30 Jul 30 โ€“ Sep 24

Plant 0.5" deep ยท 8" apart ยท Rows 12" apart

Month-by-Month Timeline

MonthActivities
January โ€”
February โ€”
March โ€”
April Start Indoors
May Direct Sow
June Transplant Outdoors Direct Sow
July Harvest
August Harvest
September Harvest
October โ€”
November โ€”
December โ€”

Growing Conditions

Sun

Partial Shade (3-6 hours)

Water

Moderate โ€” regular watering

Days to Maturity

50โ€“70 days

Soil pH

5.5 โ€“ 7

USDA Zone

Zone 6b

Growing Season

133 days

Growing Tips for Iron County

Direct sow after last frost or start indoors. Both green and red varieties are available. Pinch tips to encourage bushiness. Self-sows prolifically; deadhead to control.

Companion Planting

Good Companions

Level Up Your Garden

Frequently Asked Questions

When should I plant Shiso in Iron County, UT?

Iron County is in Zone 6b with an average last frost of May 21. Plan your Shiso planting based on this frost date โ€” see the calendar above for exact timing.

What planting zone is Iron County, UT?

Iron County, Utah is in USDA Hardiness Zone 6b. The average last spring frost is May 21 and first fall frost is October 1.

๐ŸŒฑ

Plan Your Garden with Confidence

Get our free Garden Planner โ€” designed to help Iron County gardeners in Zone 6b organize planting dates, track what's growing, and never miss a planting window.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Iron County, UT. Local conditions may vary. Last updated: April 2026.