When to Plant Savory in Summit County, UT
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Summit County, Utah is in USDA Zone 5a. The average last spring frost is June 10 and the first fall frost is September 12, giving you a growing season of approximately 94 days.
At an elevation of 8,145 feet, Summit County receives approximately 24.8 inches of rainfall annually with predominantly loam soil. Summer highs average 86°F, providing good warmth for Savory during the growing season.
Summit County Soil Profile
Soil Type
Loam
Soil pH
6.4-8.3
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Summit County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (6.4–8.3) overlaps with Savory's range (6.5–7.5), though not a perfect match.
Soil Texture
The loam soil in Summit County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (2.3%). Annual compost additions will help Savory.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Jul 04 to harvest before frost.
Plant Water Budget
Water stress score is 8/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.6" | 0" | ❄️ Dormant |
| Feb | — | 1.3" | 0" | ❄️ Dormant |
| Mar | — | 2.4" | 0" | ❄️ Dormant |
| Apr | — | 2.9" | 0" | ❄️ Dormant |
| May | — | 2.9" | 0" | ❄️ Dormant |
| Jun | 2.2" | 1.8" | 0.4" | 💧 Light watering |
| Jul | 2.2" | 1.9" | 0.3" | 💧 Light watering |
| Aug | 2.2" | 2.5" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 2" | 0.2" | 💧 Light watering |
| Oct | — | 2.1" | 0" | ❄️ Dormant |
| Nov | — | 2" | 0" | ❄️ Dormant |
| Dec | — | 1.4" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Jun–Sep in Summit County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Summit County, UT
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | June 17 | Jun 17 – Jul 1 |
| Harvest | August 12 | Aug 12 – Oct 7 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | — |
| June | Transplant Outdoors |
| July | Transplant Outdoors |
| August | Harvest |
| September | Harvest |
| October | Harvest |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: acceptable
🗺️ USDA Zone
Zone 5a
📆 Growing Season
94 days in Summit County
Growing Tips for Savory in Summit County
Direct sow Savory outdoors after June 10 in Summit County when soil has warmed and frost danger has passed.
Summit County receives only 25" of rain annually. Savory needs consistent moisture — install drip irrigation or water deeply 2-3 times per week.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Summit County, UT?
Summit County is in Zone 5a with an average last frost of June 10. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Summit County, UT?
Summit County, Utah is in USDA Hardiness Zone 5a. The average last spring frost is June 10 and first fall frost is September 12.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Summit County gardeners in Zone 5a organize planting dates, track what's growing, and never miss a planting window.
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