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When to Plant Savory in Saskatchewan

Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.

Saskatchewan spans USDA hardiness zones 4a (with planting data available), so planting dates vary by your location within the state. Click your zone below for the most accurate dates.

Find Your County

Click your county for exact Savory planting dates based on your local frost dates.

Savory Planting Calendar for Saskatchewan

โ–ธ Zone 4a ~145 day growing season ยท Full guide โ†’

Last frost: May 6 ยท First frost: September 28 ยท 145 day season

Activity When Date Range
Transplant Outdoors May 13 May 13 โ€“ May 27
Harvest July 8 Jul 8 โ€“ Sep 2

Growing Tips for Saskatchewan

Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.

Frequently Asked Questions

When should I plant Savory in Saskatchewan?

Planting dates for Savory in Saskatchewan depend on your USDA zone. Saskatchewan spans zones 4a. Check the planting calendar above for your specific zone's frost dates and planting windows.

What zone is Saskatchewan for planting?

Saskatchewan contains USDA hardiness zones 4a. Your specific zone depends on your location within the state โ€” northern and higher-elevation areas are in colder zones, while southern and coastal areas are warmer.

Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals, University Cooperative Extension planting guides. Last updated: April 2026.