When to Plant Savory in Green County, KY
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Green County, Kentucky is in USDA Zone 6b. The average last spring frost is April 11 and the first fall frost is October 26, giving you a growing season of approximately 198 days.
At an elevation of 3,262 feet, Green County receives approximately 50.7 inches of rainfall annually with predominantly silt loam soil. Summer highs average 91°F, providing good warmth for Savory during the growing season. Ample rainfall means less supplemental watering, but ensure good drainage to prevent Savory root diseases.
Green County Soil Profile
Soil Type
Silt Loam
Soil pH
5.3-6.5
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Green County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (5.3–6.5) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Green County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (2.7%). Annual compost additions will help Savory.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Aug 17 to harvest before frost.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 3.8" | 0" | ❄️ Dormant |
| Feb | — | 3.6" | 0" | ❄️ Dormant |
| Mar | — | 5.5" | 0" | ❄️ Dormant |
| Apr | 2.2" | 3.3" | 0" | ✅ Rainfall sufficient |
| May | 2.2" | 4.1" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 4.8" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 4.7" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 5.3" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 3.5" | 0" | ✅ Rainfall sufficient |
| Nov | — | 3.8" | 0" | ❄️ Dormant |
| Dec | — | 4.5" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Green County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Green County, KY
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | April 18 | Apr 18 – May 2 |
| Harvest | June 13 | Jun 13 – Aug 8 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Transplant Outdoors |
| May | Transplant Outdoors |
| June | Harvest |
| July | Harvest |
| August | Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 6b
📆 Growing Season
198 days in Green County
Growing Tips for Savory in Green County
Direct sow Savory outdoors after April 11 in Green County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Green County, KY?
Green County is in Zone 6b with an average last frost of April 11. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Green County, KY?
Green County, Kentucky is in USDA Hardiness Zone 6b. The average last spring frost is April 11 and first fall frost is October 26.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Green County gardeners in Zone 6b organize planting dates, track what's growing, and never miss a planting window.
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