When to Plant Rutabaga in Atchison County, KS
Rutabagas are a cross between turnips and cabbage, producing large yellow-fleshed roots with a sweet, mild flavor. They are excellent mashed, roasted, or in stews.
Atchison County, Kansas is in USDA Zone 5b. The average last spring frost is April 17 and the first fall frost is October 21, giving you a growing season of approximately 187 days.
At an elevation of 678 feet, Atchison County receives approximately 25.2 inches of rainfall annually with predominantly loam soil. Summer highs average 84°F, so choose short-season varieties of Rutabaga to ensure they mature before fall.
Atchison County Soil Profile
Soil Type
Loam
Soil pH
6.4-7.8
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Atchison County
How your county's soil matches Rutabaga's growing requirements.
Soil pH
Your soil pH (6.4–7.8) overlaps with Rutabaga's range (6.0–7.5), though not a perfect match.
Soil Texture
The loam soil in Atchison County is excellent for Rutabaga — good drainage, moisture retention, and nutrient holding capacity.
Drainage
Drainage is adequate for Rutabaga.
Organic Matter
Organic matter is moderate (3.5%). Annual compost additions will help Rutabaga.
How to Plant Rutabaga
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Rutabaga
Sow every 9.1 weeks. Last sowing by Jul 13 to harvest before frost.
For a dedicated fall crop, sow by Aug 12.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Rutabaga
Rutabaga needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.
| Month | Rutabaga Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 0.6" | 0" | ❄️ Dormant |
| Feb | — | 0.8" | 0" | ❄️ Dormant |
| Mar | — | 1.8" | 0" | ❄️ Dormant |
| Apr | 3" | 2.5" | 0.5" | 💧 Light watering |
| May | 3" | 3.4" | 0" | ✅ Rainfall sufficient |
| Jun | 3" | 4.2" | 0" | ✅ Rainfall sufficient |
| Jul | 3" | 3.5" | 0" | ✅ Rainfall sufficient |
| Aug | 3" | 2.9" | 0.1" | 💧 Light watering |
| Sep | 3" | 2.1" | 0.9" | 💧 Light watering |
| Oct | 3" | 1.9" | 1.1" | 💧 Light watering |
| Nov | — | 0.9" | 0" | ❄️ Dormant |
| Dec | — | 0.6" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Atchison County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Rutabaga Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Rutabaga Planting Timeline — Atchison County, KS
Rutabaga Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Direct Sow | April 3 | Apr 3 – Apr 24 |
| Harvest | June 26 | Jun 26 – Jul 31 |
| Fall Sowing | August 12 | Aug 12 – Aug 26 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Direct Sow |
| May | — |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.7"/week · 1-2 times/week
📅 Days to Maturity
80–100 days
🧪 Soil pH
Needs 6–7.5 · Your soil: acceptable
🗺️ USDA Zone
Zone 5b
📆 Growing Season
187 days in Atchison County
Growing Tips for Rutabaga in Atchison County
Direct sow Rutabaga outdoors after April 17 in Atchison County when soil has warmed and frost danger has passed.
Common pests for Rutabaga in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow in early summer for fall harvest. Thin seedlings to 6-8 inches apart. Flavor improves significantly after a few light frosts.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Rutabaga in Other Locations
Frequently Asked Questions
When should I plant Rutabaga in Atchison County, KS?
Atchison County is in Zone 5b with an average last frost of April 17. Plan your Rutabaga planting based on this frost date — see the calendar above for exact timing.
What planting zone is Atchison County, KS?
Atchison County, Kansas is in USDA Hardiness Zone 5b. The average last spring frost is April 17 and first fall frost is October 21.
Plan Your Garden with Confidence
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