When to Plant Radicchio in Fayette County, IL
Radicchio is an Italian chicory with stunning red and white leaves and a pleasantly bitter flavor. It forms tight heads and is used in salads, grilled, or braised.
Fayette County, Illinois is in USDA Zone 6a. The average last spring frost is April 12 and the first fall frost is October 18, giving you a growing season of approximately 189 days.
At an elevation of 854 feet, Fayette County receives approximately 40.6 inches of rainfall annually with predominantly silt loam soil. Summer highs average 90°F, providing good warmth for Radicchio during the growing season.
Fayette County Soil Profile
Soil Type
Silt Loam
Soil pH
6.1-7.2
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Fayette County
How your county's soil matches Radicchio's growing requirements.
Soil pH
Your soil pH (6.1–7.2) overlaps with Radicchio's range (6.0–7.0), though not a perfect match.
Soil Texture
The silt loam soil in Fayette County is excellent for Radicchio — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.2%) — Radicchio will thrive.
How to Plant Radicchio
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Radicchio
Sow every 6.9 weeks. Last sowing by Jul 30 to harvest before frost.
For a dedicated fall crop, sow by Aug 09.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Radicchio Planting Timeline — Fayette County, IL
Radicchio Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 8 | Mar 8 – Mar 22 |
| Transplant Outdoors | April 12 | Apr 12 – Apr 26 |
| Direct Sow | March 29 | Mar 29 – Apr 19 |
| Fall Sowing | August 9 | Aug 9 – Aug 23 |
| Harvest | June 14 | Jun 14 – Jul 19 |
Plant 0.5" deep · 6" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors Direct Sow |
| April | Transplant Outdoors Direct Sow |
| May | — |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.7"/week · Natural rainfall sufficient
📅 Days to Maturity
60–80 days
🧪 Soil pH
Needs 6–7 · Your soil: acceptable
🗺️ USDA Zone
Zone 6a
📆 Growing Season
189 days in Fayette County
Growing Tips for Radicchio in Fayette County
Direct sow Radicchio outdoors after April 12 in Fayette County when soil has warmed and frost danger has passed.
Common pests for Radicchio in this region include aphids and slugs. Use row covers early in the season and inspect plants weekly.
General growing tips
Start in late summer for fall harvest. The red color develops with cool nights and light frost. Harvest when heads are firm and compact.
Companion Planting
Good Companions
Avoid Planting Near
Level Up Your Garden
Radicchio in Other Locations
Frequently Asked Questions
When should I plant Radicchio in Fayette County, IL?
Fayette County is in Zone 6a with an average last frost of April 12. Plan your Radicchio planting based on this frost date — see the calendar above for exact timing.
What planting zone is Fayette County, IL?
Fayette County, Illinois is in USDA Hardiness Zone 6a. The average last spring frost is April 12 and first fall frost is October 18.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Fayette County gardeners in Zone 6a organize planting dates, track what's growing, and never miss a planting window.
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