When to Plant Parsley in Green County, WI
Parsley is a biennial herb available in flat-leaf (Italian) and curly varieties. It is a nutritional powerhouse rich in vitamins C and K and adds fresh flavor to countless dishes.
Green County, Wisconsin is in USDA Zone 5a. The average last spring frost is April 27 and the first fall frost is October 11, giving you a growing season of approximately 167 days.
At an elevation of 1,235 feet, Green County receives approximately 36.9 inches of rainfall annually with predominantly silt loam soil. Summer highs average 83°F, so choose short-season varieties of Parsley to ensure they mature before fall.
Green County Soil Profile
Soil Type
Silt Loam
Soil pH
6.2-6.9
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Green County
How your county's soil matches Parsley's growing requirements.
Soil pH
Your soil pH (6.2–6.9) is within Parsley's preferred range (6.0–7.0).
Soil Texture
The silt loam soil in Green County is excellent for Parsley — good drainage, moisture retention, and nutrient holding capacity.
Drainage
Drainage is adequate for Parsley.
Organic Matter
Organic matter is excellent (4.6%) — Parsley will thrive.
How to Plant Parsley
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Parsley
Sow every 6.9 weeks. Last sowing by Jul 23 to harvest before frost.
For a dedicated fall crop, sow by Aug 02.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Parsley
Parsley needs approximately 0.6 inches of water per week (2.6" per month). Here's how your county's rainfall compares month by month.
| Month | Parsley Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.7" | 0" | ❄️ Dormant |
| Feb | — | 1.5" | 0" | ❄️ Dormant |
| Mar | — | 2.8" | 0" | ❄️ Dormant |
| Apr | 2.6" | 3.1" | 0" | ✅ Rainfall sufficient |
| May | 2.6" | 4.3" | 0" | ✅ Rainfall sufficient |
| Jun | 2.6" | 4.4" | 0" | ✅ Rainfall sufficient |
| Jul | 2.6" | 4.5" | 0" | ✅ Rainfall sufficient |
| Aug | 2.6" | 3.6" | 0" | ✅ Rainfall sufficient |
| Sep | 2.6" | 2.9" | 0" | ✅ Rainfall sufficient |
| Oct | 2.6" | 2.8" | 0" | ✅ Rainfall sufficient |
| Nov | — | 2.9" | 0" | ❄️ Dormant |
| Dec | — | 2.3" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Green County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Parsley Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Parsley Planting Timeline — Green County, WI
Parsley Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 23 | Mar 23 – Apr 6 |
| Transplant Outdoors | April 20 | Apr 20 – May 4 |
| Direct Sow | April 13 | Apr 13 – May 4 |
| Harvest | June 22 | Jun 22 – Aug 24 |
| Fall Sowing | August 2 | Aug 2 – Aug 16 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors |
| April | Start Indoors Transplant Outdoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
0.6"/week · Natural rainfall sufficient
📅 Days to Maturity
60–80 days
🧪 Soil pH
Needs 6–7 · Your soil: ideal
🗺️ USDA Zone
Zone 5a
📆 Growing Season
167 days in Green County
Growing Tips for Parsley in Green County
Direct sow Parsley outdoors after April 27 in Green County when soil has warmed and frost danger has passed.
Common pests for Parsley in this region include carrot rust fly and parsleyworm. Use row covers early in the season and inspect plants weekly.
General growing tips
Start seeds indoors 6-8 weeks before last frost. Soak seeds overnight as germination is slow. Harvest outer stems first to keep plants productive. Parsley attracts swallowtail butterflies.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Parsley in Other Locations
Frequently Asked Questions
When should I plant Parsley in Green County, WI?
Green County is in Zone 5a with an average last frost of April 27. Plan your Parsley planting based on this frost date — see the calendar above for exact timing.
What planting zone is Green County, WI?
Green County, Wisconsin is in USDA Hardiness Zone 5a. The average last spring frost is April 27 and first fall frost is October 11.
Plan Your Garden with Confidence
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