When to Plant Mitsuba in Latimer County, OK
Mitsuba (Japanese parsley) is a shade-loving herb with trefoil leaves and a mild celery-parsley flavor. It is essential in Japanese cuisine for soups, salads, and garnishes.
Latimer County, Oklahoma is in USDA Zone 7a. The average last spring frost is April 5 and the first fall frost is October 31, giving you a growing season of approximately 209 days.
At an elevation of 773 feet, Latimer County receives approximately 33.6 inches of rainfall annually with predominantly loam soil. Summer highs average 89°F, providing good warmth for Mitsuba during the growing season.
Latimer County Soil Profile
Soil Type
Loam
Soil pH
6.5-7.2
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Latimer County
How your county's soil matches Mitsuba's growing requirements.
Soil pH
Your soil pH (6.5–7.2) overlaps with Mitsuba's range (6.0–7.0), though not a perfect match.
Soil Texture
The loam soil in Latimer County is excellent for Mitsuba — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (3.6%). Annual compost additions will help Mitsuba.
How to Plant Mitsuba
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Mitsuba
Sow every 5.7 weeks. Last sowing by Aug 22 to harvest before frost.
For a dedicated fall crop, sow by Aug 22.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Mitsuba Planting Timeline — Latimer County, OK
Mitsuba Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 1 | Mar 1 – Mar 15 |
| Transplant Outdoors | March 29 | Mar 29 – Apr 12 |
| Direct Sow | March 22 | Mar 22 – Apr 12 |
| Fall Sowing | August 22 | Aug 22 – Sep 5 |
| Harvest | May 24 | May 24 – Jul 19 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors Transplant Outdoors Direct Sow |
| April | Transplant Outdoors Direct Sow |
| May | Harvest |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing |
| September | Fall Sowing |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · 1-2 times/week
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7 · Your soil: acceptable
🗺️ USDA Zone
Zone 7a
📆 Growing Season
209 days in Latimer County
Growing Tips for Mitsuba in Latimer County
Direct sow Mitsuba outdoors after April 05 in Latimer County when soil has warmed and frost danger has passed.
Common pests for Mitsuba in this region include carrot rust fly and parsleyworm. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow or start indoors in partial shade. Mitsuba prefers cool, moist conditions. Harvest outer stems as needed. Self-sows readily in shaded garden areas.
Companion Planting
Good Companions
Level Up Your Garden
Mitsuba in Other Locations
Frequently Asked Questions
When should I plant Mitsuba in Latimer County, OK?
Latimer County is in Zone 7a with an average last frost of April 5. Plan your Mitsuba planting based on this frost date — see the calendar above for exact timing.
What planting zone is Latimer County, OK?
Latimer County, Oklahoma is in USDA Hardiness Zone 7a. The average last spring frost is April 5 and first fall frost is October 31.
Plan Your Garden with Confidence
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