When to Plant Mitsuba in Rush County, IN
Mitsuba (Japanese parsley) is a shade-loving herb with trefoil leaves and a mild celery-parsley flavor. It is essential in Japanese cuisine for soups, salads, and garnishes.
Rush County, Indiana is in USDA Zone 6a. The average last spring frost is April 14 and the first fall frost is October 21, giving you a growing season of approximately 190 days.
At an elevation of 1,033 feet, Rush County receives approximately 41.3 inches of rainfall annually with predominantly silt loam soil. Summer highs average 88°F, providing good warmth for Mitsuba during the growing season.
Rush County Soil Profile
Soil Type
Silt Loam
Soil pH
5.9-6.7
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Rush County
How your county's soil matches Mitsuba's growing requirements.
Soil pH
Your soil pH (5.9–6.7) overlaps with Mitsuba's range (6.0–7.0), though not a perfect match.
Soil Texture
The silt loam soil in Rush County is excellent for Mitsuba — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (3.9%). Annual compost additions will help Mitsuba.
How to Plant Mitsuba
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Mitsuba
Sow every 5.7 weeks. Last sowing by Aug 12 to harvest before frost.
For a dedicated fall crop, sow by Aug 12.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Mitsuba Planting Timeline — Rush County, IN
Mitsuba Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 10 | Mar 10 – Mar 24 |
| Transplant Outdoors | April 7 | Apr 7 – Apr 21 |
| Direct Sow | March 31 | Mar 31 – Apr 21 |
| Fall Sowing | August 12 | Aug 12 – Aug 26 |
| Harvest | June 2 | Jun 2 – Jul 28 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors Direct Sow |
| April | Transplant Outdoors Direct Sow |
| May | — |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · Only during dry spells
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7 · Your soil: acceptable
🗺️ USDA Zone
Zone 6a
📆 Growing Season
190 days in Rush County
Growing Tips for Mitsuba in Rush County
Direct sow Mitsuba outdoors after April 14 in Rush County when soil has warmed and frost danger has passed.
Common pests for Mitsuba in this region include carrot rust fly and parsleyworm. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow or start indoors in partial shade. Mitsuba prefers cool, moist conditions. Harvest outer stems as needed. Self-sows readily in shaded garden areas.
Companion Planting
Good Companions
Level Up Your Garden
Mitsuba in Other Locations
Frequently Asked Questions
When should I plant Mitsuba in Rush County, IN?
Rush County is in Zone 6a with an average last frost of April 14. Plan your Mitsuba planting based on this frost date — see the calendar above for exact timing.
What planting zone is Rush County, IN?
Rush County, Indiana is in USDA Hardiness Zone 6a. The average last spring frost is April 14 and first fall frost is October 21.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Rush County gardeners in Zone 6a organize planting dates, track what's growing, and never miss a planting window.
Get Your Free Garden Planner →Free download. Plan your entire garden season in minutes.