When to Plant Komatsuna in Garfield County, UT
Komatsuna (Japanese mustard spinach) is a versatile Asian green with glossy, dark leaves and a mild, sweet flavor. It is extremely cold-hardy and heat-tolerant.
Garfield County, Utah is in USDA Zone 5b. The average last spring frost is May 27 and the first fall frost is September 21, giving you a growing season of approximately 117 days.
At an elevation of 5,058 feet, Garfield County receives approximately 20.3 inches of rainfall annually with predominantly loam soil. Summer highs average 84°F, so choose short-season varieties of Komatsuna to ensure they mature before fall.
Garfield County Soil Profile
Soil Type
Loam
Soil pH
6.5-7.7
Drainage
Well Drained
Monthly Watering Guide for Komatsuna
Komatsuna needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Komatsuna Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.4" | 0" | ❄️ Dormant |
| Feb | — | 1.3" | 0" | ❄️ Dormant |
| Mar | — | 1.9" | 0" | ❄️ Dormant |
| Apr | — | 2.1" | 0" | ❄️ Dormant |
| May | 4.3" | 2.3" | 2" | 💧 Light watering |
| Jun | 4.3" | 1.4" | 2.9" | 🚿 Regular watering |
| Jul | 4.3" | 1.6" | 2.7" | 🚿 Regular watering |
| Aug | 4.3" | 2" | 2.3" | 🚿 Regular watering |
| Sep | 4.3" | 1.8" | 2.5" | 🚿 Regular watering |
| Oct | — | 2" | 0" | ❄️ Dormant |
| Nov | — | 1.5" | 0" | ❄️ Dormant |
| Dec | — | 1" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Sep in Garfield County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Komatsuna Planting Timeline — Garfield County, UT
Komatsuna Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 22 | Apr 22 – May 6 |
| Transplant Outdoors | May 27 | May 27 – Jun 10 |
| Direct Sow | May 13 | May 13 – Jun 3 |
| Harvest | July 1 | Jul 1 – Aug 5 |
| Fall Sowing | July 13 | Jul 13 – Jul 27 |
Plant 0.5" deep · 6" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors |
| May | Start Indoors Transplant Outdoors Direct Sow |
| June | Transplant Outdoors Direct Sow |
| July | Fall Sowing Harvest |
| August | Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
Moderate — regular watering
📅 Days to Maturity
35–50 days
🧪 Soil pH
Needs 6–7.5 · Your soil: N/A
🗺️ USDA Zone
Zone 5b
📆 Growing Season
117 days in Garfield County
Growing Tips for Garfield County
Direct sow in spring or fall. One of the most forgiving Asian greens for all seasons. Harvest outer leaves or cut whole plants. Excellent for stir-fries, soups, or salads.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Komatsuna in Other Locations
Frequently Asked Questions
When should I plant Komatsuna in Garfield County, UT?
Garfield County is in Zone 5b with an average last frost of May 27. Plan your Komatsuna planting based on this frost date — see the calendar above for exact timing.
What planting zone is Garfield County, UT?
Garfield County, Utah is in USDA Hardiness Zone 5b. The average last spring frost is May 27 and first fall frost is September 21.
Plan Your Garden with Confidence
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