When to Plant Komatsuna in Davis County, UT
Komatsuna (Japanese mustard spinach) is a versatile Asian green with glossy, dark leaves and a mild, sweet flavor. It is extremely cold-hardy and heat-tolerant.
Davis County, Utah is in USDA Zone 6b. The average last spring frost is May 6 and the first fall frost is October 10, giving you a growing season of approximately 157 days.
At an elevation of 4,567 feet, Davis County receives approximately 16.6 inches of rainfall annually with predominantly loam soil. Summer highs average 91°F, providing good warmth for Komatsuna during the growing season. With low rainfall, drip irrigation is essential for growing Komatsuna successfully. Mulch heavily to conserve soil moisture.
Davis County Soil Profile
Soil Type
Loam
Soil pH
6.5-7.6
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Davis County
How your county's soil matches Komatsuna's growing requirements.
Soil pH
Your soil pH (6.5–7.6) overlaps with Komatsuna's range (6.0–7.5), though not a perfect match.
Soil Texture
The loam soil in Davis County is excellent for Komatsuna — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (2.1%). Annual compost additions will help Komatsuna.
How to Plant Komatsuna
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Komatsuna
Sow every 4 weeks. Last sowing by Aug 21 to harvest before frost.
For a dedicated fall crop, sow by Aug 01.
Plant Water Budget
Water stress score is 10/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Komatsuna
Komatsuna needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Komatsuna Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.2" | 0" | ❄️ Dormant |
| Feb | — | 1.1" | 0" | ❄️ Dormant |
| Mar | — | 1.2" | 0" | ❄️ Dormant |
| Apr | — | 1.9" | 0" | ❄️ Dormant |
| May | 4.3" | 1.7" | 2.6" | 🚿 Regular watering |
| Jun | 4.3" | 1" | 3.3" | 🚿 Regular watering |
| Jul | 4.3" | 1.7" | 2.6" | 🚿 Regular watering |
| Aug | 4.3" | 2" | 2.3" | 🚿 Regular watering |
| Sep | 4.3" | 1.5" | 2.8" | 🚿 Regular watering |
| Oct | 4.3" | 1.4" | 2.9" | 🚿 Regular watering |
| Nov | — | 1.2" | 0" | ❄️ Dormant |
| Dec | — | 0.9" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Davis County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Komatsuna Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Komatsuna Planting Timeline — Davis County, UT
Komatsuna Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 1 | Apr 1 – Apr 15 |
| Transplant Outdoors | May 6 | May 6 – May 20 |
| Direct Sow | April 22 | Apr 22 – May 13 |
| Harvest | June 10 | Jun 10 – Jul 15 |
| Fall Sowing | August 1 | Aug 1 – Aug 15 |
Plant 0.5" deep · 6" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · 1-2 times/week
📅 Days to Maturity
35–50 days
🧪 Soil pH
Needs 6–7.5 · Your soil: acceptable
🗺️ USDA Zone
Zone 6b
📆 Growing Season
157 days in Davis County
Growing Tips for Komatsuna in Davis County
Direct sow Komatsuna outdoors after May 06 in Davis County when soil has warmed and frost danger has passed.
Your generous 157.0-day season in Davis County allows multiple plantings of Komatsuna. Sow every 17.0 days for continuous harvest.
Common pests for Komatsuna in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
Davis County receives only 17" of rain annually. Komatsuna needs consistent moisture — install drip irrigation or water deeply 2-3 times per week.
General growing tips
Direct sow in spring or fall. One of the most forgiving Asian greens for all seasons. Harvest outer leaves or cut whole plants. Excellent for stir-fries, soups, or salads.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Komatsuna in Other Locations
Frequently Asked Questions
When should I plant Komatsuna in Davis County, UT?
Davis County is in Zone 6b with an average last frost of May 6. Plan your Komatsuna planting based on this frost date — see the calendar above for exact timing.
What planting zone is Davis County, UT?
Davis County, Utah is in USDA Hardiness Zone 6b. The average last spring frost is May 6 and first fall frost is October 10.
Plan Your Garden with Confidence
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