When to Plant Bok Choy in Wyoming
Bok choy is a Chinese cabbage variety with crisp white stalks and dark green leaves. It is a fast-growing cool-season crop ideal for stir-fries and soups.
Wyoming spans USDA hardiness zones 3b, 4a, 4b, 5a (with planting data available), so planting dates vary by your location within the state. Click your zone below for the most accurate dates.
Find Your County
Click your county for exact Bok Choy planting dates based on your local frost dates.
Hover over a county to see details. Click to view planting guide.
Bok Choy Planting Calendar for Wyoming
▸ Zone 3b ~135 day growing season · Full guide →
Last frost: May 10 · First frost: September 22 · 135 day season
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 29 | Mar 29 – Apr 12 |
| Transplant Outdoors | May 10 | May 10 – May 24 |
| Direct Sow | May 3 | May 3 – May 24 |
| Fall Sowing | June 30 | Jun 30 – Jul 14 |
| Harvest | June 21 | Jun 21 – Jul 26 |
▸ Zone 4a ~145 day growing season · Full guide →
Last frost: May 6 · First frost: September 28 · 145 day season
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 25 | Mar 25 – Apr 8 |
| Transplant Outdoors | May 6 | May 6 – May 20 |
| Direct Sow | April 29 | Apr 29 – May 20 |
| Fall Sowing | July 6 | Jul 6 – Jul 20 |
| Harvest | June 17 | Jun 17 – Jul 22 |
▸ Zone 4b ~155 day growing season · Full guide →
Last frost: May 1 · First frost: October 3 · 155 day season
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 20 | Mar 20 – Apr 3 |
| Transplant Outdoors | May 1 | May 1 – May 15 |
| Direct Sow | April 24 | Apr 24 – May 15 |
| Fall Sowing | July 11 | Jul 11 – Jul 25 |
| Harvest | June 12 | Jun 12 – Jul 17 |
▸ Zone 5a ~166 day growing season · Full guide →
Last frost: April 25 · First frost: October 8 · 166 day season
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 21 | Mar 21 – Apr 4 |
| Transplant Outdoors | April 25 | Apr 25 – May 9 |
| Direct Sow | April 11 | Apr 11 – May 2 |
| Fall Sowing | July 30 | Jul 30 – Aug 13 |
| Harvest | June 6 | Jun 6 – Jul 11 |
Growing Tips for Wyoming
Direct sow in spring or fall for best results. Keep soil consistently moist. Harvest whole heads or cut outer leaves for a cut-and-come-again approach.
Bok Choy in Other States
- Alabama
- Alaska
- Alberta
- Arizona
- Arkansas
- British Columbia
- California
- Colorado
- Connecticut
- Delaware
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Manitoba
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Brunswick
- New Hampshire
- New Jersey
- New Mexico
- New York
- Newfoundland and Labrador
- North Carolina
- North Dakota
- Northwest Territories
- Nova Scotia
- Nunavut
- Ohio
- Oklahoma
- Ontario
- Oregon
- Pennsylvania
- Prince Edward Island
- Quebec
- Rhode Island
- Saskatchewan
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Yukon
Frequently Asked Questions
When should I plant Bok Choy in Wyoming?
Planting dates for Bok Choy in Wyoming depend on your USDA zone. Wyoming spans zones 3b, 4a, 4b, 5a. Check the planting calendar above for your specific zone's frost dates and planting windows.
What zone is Wyoming for planting?
Wyoming contains USDA hardiness zones 3b, 4a, 4b, 5a. Your specific zone depends on your location within the state — northern and higher-elevation areas are in colder zones, while southern and coastal areas are warmer.