When to Plant Bok Choy in Kent County, MI
Bok choy is a Chinese cabbage variety with crisp white stalks and dark green leaves. It is a fast-growing cool-season crop ideal for stir-fries and soups.
Kent County, Michigan is in USDA Zone 5b. The average last spring frost is May 7 and the first fall frost is October 9, giving you a growing season of approximately 155 days.
At an elevation of 617 feet, Kent County receives approximately 32.8 inches of rainfall annually with predominantly silt loam soil. Summer highs average 83°F, so choose short-season varieties of Bok Choy to ensure they mature before fall.
Kent County Soil Profile
Soil Type
Silt Loam
Soil pH
6-7
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Kent County
How your county's soil matches Bok Choy's growing requirements.
Soil pH
Your soil pH (6.0–7.0) is within Bok Choy's preferred range (6.0–7.5).
Soil Texture
The silt loam soil in Kent County is excellent for Bok Choy — good drainage, moisture retention, and nutrient holding capacity.
Drainage
Bok Choy is a heavy drinker but your soil drains very quickly. Mulch heavily and consider drip irrigation.
Organic Matter
Organic matter is excellent (4.9%) — Bok Choy will thrive.
How to Plant Bok Choy
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Bok Choy
Sow every 4.6 weeks. Last sowing by Aug 10 to harvest before frost.
For a dedicated fall crop, sow by Jul 31.
Plant Water Budget
Monthly Watering Guide for Bok Choy
Bok Choy needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.
| Month | Bok Choy Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.4" | 0" | ❄️ Dormant |
| Feb | — | 1.4" | 0" | ❄️ Dormant |
| Mar | — | 2.2" | 0" | ❄️ Dormant |
| Apr | — | 3" | 0" | ❄️ Dormant |
| May | 3" | 4.2" | 0" | ✅ Rainfall sufficient |
| Jun | 3" | 4.1" | 0" | ✅ Rainfall sufficient |
| Jul | 3" | 3.3" | 0" | ✅ Rainfall sufficient |
| Aug | 3" | 3.2" | 0" | ✅ Rainfall sufficient |
| Sep | 3" | 3" | 0" | ✅ Rainfall sufficient |
| Oct | 3" | 2.8" | 0.2" | 💧 Light watering |
| Nov | — | 2.5" | 0" | ❄️ Dormant |
| Dec | — | 1.7" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Kent County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Bok Choy Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Bok Choy Planting Timeline — Kent County, MI
Bok Choy Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 2 | Apr 2 – Apr 16 |
| Transplant Outdoors | May 7 | May 7 – May 21 |
| Direct Sow | April 23 | Apr 23 – May 14 |
| Harvest | June 18 | Jun 18 – Jul 23 |
| Fall Sowing | July 31 | Jul 31 – Aug 14 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Fall Sowing Harvest |
| August | Fall Sowing |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
0.7"/week · Only during dry spells
📅 Days to Maturity
40–60 days
🧪 Soil pH
Needs 6–7.5 · Your soil: ideal
🗺️ USDA Zone
Zone 5b
📆 Growing Season
155 days in Kent County
Growing Tips for Bok Choy in Kent County
Direct sow Bok Choy outdoors after May 07 in Kent County when soil has warmed and frost danger has passed.
Your generous 155.0-day season in Kent County allows multiple plantings of Bok Choy. Sow every 20.0 days for continuous harvest.
Common pests for Bok Choy in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow in spring or fall for best results. Keep soil consistently moist. Harvest whole heads or cut outer leaves for a cut-and-come-again approach.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Bok Choy in Other Locations
Frequently Asked Questions
When should I plant Bok Choy in Kent County, MI?
Kent County is in Zone 5b with an average last frost of May 7. Plan your Bok Choy planting based on this frost date — see the calendar above for exact timing.
What planting zone is Kent County, MI?
Kent County, Michigan is in USDA Hardiness Zone 5b. The average last spring frost is May 7 and first fall frost is October 9.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Kent County gardeners in Zone 5b organize planting dates, track what's growing, and never miss a planting window.
Get Your Free Garden Planner →Free download. Plan your entire garden season in minutes.