When to Plant Bok Choy in St. Clair County, IL
Bok choy is a Chinese cabbage variety with crisp white stalks and dark green leaves. It is a fast-growing cool-season crop ideal for stir-fries and soups.
St. Clair County, Illinois is in USDA Zone 6b. The average last spring frost is April 2 and the first fall frost is November 2, giving you a growing season of approximately 214 days.
At an elevation of 711 feet, St. Clair County receives approximately 34.1 inches of rainfall annually with predominantly silt loam soil. Summer highs average 89°F, providing good warmth for Bok Choy during the growing season.
St. Clair County Soil Profile
Soil Type
Silt Loam
Soil pH
6-7.3
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in St. Clair County
How your county's soil matches Bok Choy's growing requirements.
Soil pH
Your soil pH (6.0–7.3) is within Bok Choy's preferred range (6.0–7.5).
Soil Texture
The silt loam soil in St. Clair County is excellent for Bok Choy — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (5.1%) — Bok Choy will thrive.
How to Plant Bok Choy
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Bok Choy
Sow every 4.6 weeks. Last sowing by Sep 03 to harvest before frost.
For a dedicated fall crop, sow by Aug 24.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Bok Choy
Bok Choy needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.
| Month | Bok Choy Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.5" | 0" | ❄️ Dormant |
| Feb | — | 1.5" | 0" | ❄️ Dormant |
| Mar | — | 2.5" | 0" | ❄️ Dormant |
| Apr | 3" | 3.2" | 0" | ✅ Rainfall sufficient |
| May | 3" | 3.8" | 0" | ✅ Rainfall sufficient |
| Jun | 3" | 4" | 0" | ✅ Rainfall sufficient |
| Jul | 3" | 3.8" | 0" | ✅ Rainfall sufficient |
| Aug | 3" | 3.9" | 0" | ✅ Rainfall sufficient |
| Sep | 3" | 3.3" | 0" | ✅ Rainfall sufficient |
| Oct | 3" | 2.5" | 0.5" | 💧 Light watering |
| Nov | 3" | 2.4" | 0.6" | 💧 Light watering |
| Dec | — | 1.8" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Nov in St. Clair County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Bok Choy Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Bok Choy Planting Timeline — St. Clair County, IL
Bok Choy Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | February 26 | Feb 26 – Mar 12 |
| Transplant Outdoors | April 2 | Apr 2 – Apr 16 |
| Direct Sow | March 19 | Mar 19 – Apr 9 |
| Harvest | May 14 | May 14 – Jun 18 |
| Fall Sowing | August 24 | Aug 24 – Sep 7 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | Start Indoors |
| March | Start Indoors Direct Sow |
| April | Transplant Outdoors Direct Sow |
| May | Harvest |
| June | Harvest |
| July | — |
| August | Fall Sowing |
| September | Fall Sowing |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
0.7"/week · Only during dry spells
📅 Days to Maturity
40–60 days
🧪 Soil pH
Needs 6–7.5 · Your soil: ideal
🗺️ USDA Zone
Zone 6b
📆 Growing Season
214 days in St. Clair County
Growing Tips for Bok Choy in St. Clair County
Direct sow Bok Choy outdoors after April 02 in St. Clair County when soil has warmed and frost danger has passed.
Your generous 214.0-day season in St. Clair County allows multiple plantings of Bok Choy. Sow every 20.0 days for continuous harvest.
Common pests for Bok Choy in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow in spring or fall for best results. Keep soil consistently moist. Harvest whole heads or cut outer leaves for a cut-and-come-again approach.
Companion Planting
Good Companions
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Bok Choy in Other Locations
Frequently Asked Questions
When should I plant Bok Choy in St. Clair County, IL?
St. Clair County is in Zone 6b with an average last frost of April 2. Plan your Bok Choy planting based on this frost date — see the calendar above for exact timing.
What planting zone is St. Clair County, IL?
St. Clair County, Illinois is in USDA Hardiness Zone 6b. The average last spring frost is April 2 and first fall frost is November 2.
Plan Your Garden with Confidence
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