Kitimat-Stikine, BC — Planting Guide
Kitimat-Stikine is in Zone 7a. The average last spring frost is April 21 and the first fall frost is November 7, giving you a growing season of approximately 200 days.
At an elevation of 70 m, Kitimat-Stikine receives approximately 1372 mm of rainfall annually. Summer highs average 31°C with winter lows around 2°C. The predominant soil type is Podzolic Loam.
🌡️ Zone
7a (0°F to 5°F min)
❄️ Last Frost
April 21
🍂 First Frost
November 7
📅 Growing Season
200 days
⛰️ Elevation
70 m
🌧️ Annual Rainfall
1372 mm
Monthly Watering Calendar
When you'll need to water your garden — based on average monthly rainfall vs. the ~25 mm/week most gardens need.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 56 mm | 8 days | — | None |
| Feb | 69 mm | 8 days | — | None |
| Mar | 94 mm | 8 days | 15 mm | Moderate |
| Apr | 122 mm | 11 days | — | Low |
| May | 150 mm | 11 days | — | Low |
| Jun | 173 mm | 10 days | — | Low |
| Jul | 168 mm | 10 days | — | Low |
| Aug | 163 mm | 9 days | — | Low |
| Sep | 104 mm | 7 days | 5 mm | Low |
| Oct | 107 mm | 8 days | 3 mm | Low |
| Nov | 89 mm | 7 days | — | None |
| Dec | 84 mm | 7 days | — | None |
Annual total: 1377 mm. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.
Kitimat-Stikine Soil Profile
Soil Type
Podzolic Loam
Soil pH
6.0-7.0
Drainage
Well Drained
Gardening Difficulty Score
Kitimat-Stikine is a very forgiving place to garden. Most plants thrive here with minimal effort.
Local Gardening Help in Kitimat-Stikine
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Kitimat-Stikine's climate and soil.
County Extension Office
Kitimat-Stikine Extension Office
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Kitimat-Stikine
Finding local nurseries & garden centers in Kitimat-Stikine
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Kitimat-Stikine's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Kitimat-Stikine BC" or "garden center Kitimat-Stikine" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Kitimat-Stikine BC" or check your extension office and local parks department. Facebook groups like "Kitimat-Stikine Gardeners" or "British Columbia Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Longest Day
17 hours
Summer solstice daylight
Shortest Day
7 hours
Winter solstice daylight
Peak Sun Hours
10.4 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Your long summer days (14+ hours) support long-day onion varieties like Walla Walla, Sweet Spanish, and Ailsa Craig.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 7.6 hr | 3 hr | Short day |
| February | 9.4 hr | 4.3 hr | Short day |
| March | 11.5 hr | 5.7 hr | Short day |
| April | 13.8 hr | 7.5 hr | Neutral |
| May | 15.8 hr | 9.1 hr | Long day |
| June | 17 hr | 10.2 hr | Long day |
| July | 16.5 hr | 10.4 hr | Long day |
| August | 14.7 hr | 9.4 hr | Long day |
| September | 12.4 hr | 7 hr | Neutral |
| October | 10.2 hr | 5.3 hr | Short day |
| November | 8.1 hr | 3.3 hr | Short day |
| December | 7 hr | 2.7 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting Calendar
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
Plant Warm Crops When
Soil reaches 16°C+
Soil warm enough from May through Oct.
Best Month to Compost
Jun
Microbial activity peaks when soil is warm.
Active Composting
8 months
Nearly year-round composting.
View detailed monthly data
| Month | Soil 10cm Deep | Soil 20cm Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 2°C | 7°C | ❄️ Dormant | ~36 weeks |
| Feb | 3°C | 6°C | ❄️ Dormant | ~36 weeks |
| Mar | 6°C | 7°C | 🐢 Slow | ~24 weeks |
| Apr | 12°C | 13°C | ♻️ Active | ~14 weeks |
| May | 18°C | 17°C | ♻️ Active | ~14 weeks |
| Jun | 24°C | 22°C | 🔥 Peak | ~8 weeks |
| Jul | 29°C | 26°C | 🔥 Peak | ~8 weeks |
| Aug | 30°C | 27°C | 🔥 Peak | ~8 weeks |
| Sep | 24°C | 24°C | 🔥 Peak | ~8 weeks |
| Oct | 19°C | 21°C | 🔥 Peak | ~8 weeks |
| Nov | 11°C | 14°C | ♻️ Active | ~14 weeks |
| Dec | 6°C | 9°C | 🐢 Slow | ~24 weeks |
Highlighted rows = soil 16°C+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Kitimat-Stikine
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
Insect Pest Pressure
Moderate — common pests appear but manageable with monitoring.
Disease Risk
High fungal/bacterial risk. Space plants for airflow, water at soil level.
Seasonal Risk
View 6 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | High | Mar, Apr, May, Jun, Jul, Aug, Sep, Oct |
| Japanese beetles | Moderate | Jun, Jul, Aug |
| Squash vine borers | Moderate | May, Jun, Jul |
| Stink bugs | Moderate | May, Jun, Jul, Aug, Sep |
| Whiteflies | Low | Jun, Jul, Aug, Sep |
| Spider mites | Moderate | Jul, Aug |
Organic pest management tips
- Install physical barriers: floating row covers, copper tape for slugs, mesh netting
- Apply Bt (Bacillus thuringiensis) for caterpillar control — safe for beneficial insects
- Use kaolin clay spray to deter a wide range of insects on fruiting crops
- Release beneficial insects: ladybugs for aphids, parasitic wasps for caterpillars
- Apply neem oil weekly during high-pressure months
- Mulch heavily (3-4 inches) to reduce soil-borne disease splash
Cover Crops for Kitimat-Stikine
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.
Spring Cover Crops (4 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | Apr 27 | Aug 29 | — | Rapid growth, attracts pollinators, suppresses weeds |
| Cowpeas (southern peas) | May 1 | Aug 29 | ✓ Yes | Excellent nitrogen fixer for warm climates, edible |
| Sorghum-sudan grass | Apr 28 | Sep 12 | — | Massive biomass, breaks compaction, suppresses nematodes |
| White clover | Mar 25 | Sep 5 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | May 17 | Oct 24 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Fall Cover Crops (7 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Austrian winter peas | Aug 28 | Apr 7 | ✓ Yes | Fixes nitrogen, good for heavy clay soils |
| Crimson clover | Aug 29 | Apr 7 | ✓ Yes | Fixes nitrogen, attracts pollinators in spring |
| Daikon radish | Sep 13 | Apr 7 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Sep 1 | Mar 31 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Sep 29 | Apr 7 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Aug 18 | Mar 31 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Aug 6 | Mar 31 | — | Erosion control, weed suppression, good biomass |
Wind & Microclimate
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 19 km/h Summer: 16 km/h
Fall: 18 km/h Winter: 22 km/h
Prevailing wind: SW. Moderate wind — consider a temporary windbreak for young seedlings.
Windbreak Benefit
7/10
Strongly recommended — a windbreak (fence, hedge, or row of tall crops like corn or sunflowers) will significantly improve garden yields.
Frost Pocket Risk
Low
Relatively flat terrain (34 m range). Frost pocket risk is minimal — garden placement is flexible.
Rainwater Harvesting Potential
How much water you can collect, when to collect it, and what size system you need for your garden.
Annual Collection
102,244 L
Per 93 m² of roof area (at 80% collection efficiency)
Recommended Setup
6 rain barrels (208 L each)
For a typical 46 m² garden. Serious collectors: consider a 3,785 L tank.
Legal Status
Unrestricted
Rainwater harvesting is fully legal in your state with no restrictions.
Best Collection Months
May, Jun, Jul, Aug
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Jan, Feb, Dec
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 54.2 inches of rain per year
- A 1,000 sq ft roof can collect roughly 27,013 gallons annually
- Rainwater harvesting is fully legal in your state
- Your area gets ample rainfall — even small barrels make a big difference
- Consider a rain garden to handle overflow during heavy rainfall months
Soil & Growing Conditions in Kitimat-Stikine
Soil Type
Podzolic Loam
Ideal for most crops — holds moisture and nutrients while draining well.
Watering Needs
With 54 inches of annual rainfall, supplemental watering is typically only needed during summer dry spells.
Season Tips
200-day frost-free season
Plenty of time for warm-season crops. Start heat-lovers indoors 6–8 weeks before last frost to maximise your harvest window.
Free Garden Planner
Plan your entire garden season — organize planting dates, track what you're growing, and know exactly when to start seeds, transplant, and harvest.
Recommended for Your Garden
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
Boost soil fertility and structure with rich, well-aged organic compost.
🥬 Vegetables to Grow in Kitimat-Stikine
113 vegetables that grow well in Zone 7a with planting dates for Kitimat-Stikine.
Show all 113 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Acorn Squash | Mar 24 | Apr 28 | May 5 | Jul 28 – Sep 1 | 80–100 |
| Amaranth | Mar 3 | Apr 28 | May 5 | Aug 4 – Sep 22 | 90–120 |
| Artichoke | — | — | May 5 | Sep 8 – Nov 17 | 120–180 |
| Arugula | Mar 17 | Apr 7 | Apr 21 | May 26 – Jul 28 | 30–50 |
| Asparagus | — | — | May 5 | — | 730–1095 |
| Beets | — | Apr 7 | — | Jun 2 – Jun 30 | 50–70 |
| Belgian Endive | Mar 17 | Apr 7 | Apr 21 | Aug 11 – Oct 6 | 110–150 |
| Bitter Melon | Mar 3 | Apr 28 | May 5 | Jul 7 – Aug 18 | 60–90 |
| Black Beans | — | Apr 28 | — | Jul 28 – Sep 15 | 90–120 |
| Bok Choy | Mar 17 | Apr 7 | Apr 21 | Jun 2 – Jul 7 | 40–60 |
| Broccoli | Mar 17 | Apr 7 | Apr 21 | Jun 23 – Aug 4 | 60–90 |
| Broccoli Rabe | Mar 17 | Apr 7 | Apr 21 | Jun 2 – Jul 7 | 40–60 |
| Brussels Sprouts | Mar 17 | Apr 7 | Apr 21 | Jul 21 – Sep 15 | 90–130 |
| Butternut Squash | Mar 24 | Apr 28 | May 5 | Aug 4 – Sep 8 | 85–110 |
| Cabbage | Mar 17 | Apr 7 | Apr 21 | Jun 23 – Aug 18 | 60–100 |
| Calabash | Mar 3 | Apr 28 | May 5 | Jul 28 – Sep 22 | 80–120 |
| Cardoon | — | — | May 5 | Sep 8 – Oct 20 | 120–150 |
| Carrots | — | Apr 7 | — | Jun 9 – Jul 14 | 60–80 |
| Cauliflower | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Aug 18 | 55–100 |
| Celeriac | Mar 17 | Apr 7 | Apr 21 | Aug 4 – Sep 8 | 100–120 |
| Celery | Mar 17 | Apr 7 | Apr 21 | Jul 14 – Sep 8 | 80–120 |
| Celtuce | Mar 17 | Apr 7 | Apr 21 | Jun 23 – Aug 4 | 60–90 |
| Chard | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Aug 4 | 50–60 |
| Chayote | Mar 3 | Apr 28 | May 5 | Sep 8 – Nov 17 | 120–180 |
| Chickpeas | Mar 17 | Apr 7 | Apr 21 | Jul 14 – Aug 25 | 80–110 |
| Chicory | Mar 17 | Apr 7 | Apr 21 | Jun 23 – Aug 4 | 60–85 |
| Chinese Cabbage | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Jul 14 | 50–70 |
| Christmas Lima Beans | Mar 3 | Apr 28 | May 5 | Jul 28 – Sep 1 | 80–100 |
| Collard Greens | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Aug 18 | 55–75 |
| Corn | — | Apr 28 | — | Jun 30 – Aug 25 | 60–100 |
| Cowpeas | — | Apr 28 | — | Jun 30 – Aug 11 | 60–90 |
| Cress | Mar 17 | Apr 7 | Apr 21 | May 5 – May 26 | 14–21 |
| Crookneck Squash | Mar 24 | Apr 28 | May 5 | Jun 23 – Jul 21 | 45–60 |
| Crosne | — | Apr 7 | — | Sep 8 – Nov 10 | 150–200 |
| Cucumber | Mar 24 | Apr 28 | May 5 | Jun 30 – Aug 25 | 50–70 |
| Daikon | — | Apr 7 | — | Jun 2 – Jun 30 | 50–70 |
| Delicata Squash | Mar 24 | Apr 28 | May 5 | Jul 28 – Sep 1 | 80–100 |
| Edamame | — | Apr 28 | — | Jul 14 – Aug 25 | 75–100 |
| Eggplant | Feb 17 | Apr 28 | May 5 | Jul 14 – Sep 15 | 65–85 |
| Endive | Mar 17 | Apr 7 | Apr 21 | Jun 9 – Jul 14 | 45–65 |
| Escarole | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Jul 14 | 50–70 |
| Fava Beans | Mar 17 | Apr 7 | Apr 21 | Jul 7 – Aug 18 | 75–100 |
| Fennel | Mar 3 | Apr 28 | May 5 | Jul 7 – Aug 18 | 60–90 |
| Garlic | — | — | — | — | 90–240 |
| Green Beans | — | Apr 28 | — | Jun 23 – Aug 18 | 50–65 |
| Horseradish | — | — | May 5 | Sep 8 – Nov 17 | 120–180 |
| Hot Peppers | Feb 17 | Apr 28 | May 5 | Jul 14 – Oct 20 | 70–120 |
| Hubbard Squash | Mar 24 | Apr 28 | May 5 | Aug 18 – Sep 22 | 100–120 |
| Jicama | Mar 3 | Apr 28 | May 5 | Sep 8 – Nov 17 | 120–180 |
| Kabocha | Mar 24 | Apr 28 | May 5 | Aug 4 – Sep 1 | 85–100 |
| Kai Lan | Mar 17 | Apr 7 | Apr 21 | Jun 9 – Jul 7 | 45–60 |
| Kale | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Aug 11 | 50–70 |
| Kidney Beans | — | Apr 28 | — | Jul 28 – Sep 1 | 85–110 |
| Kohlrabi | Mar 17 | Apr 7 | Apr 21 | Jun 9 – Jul 14 | 45–65 |
| Komatsuna | Mar 17 | Apr 7 | Apr 21 | May 26 – Jun 30 | 35–50 |
| Leeks | Mar 17 | Apr 7 | Apr 21 | Jul 21 – Oct 6 | 90–150 |
| Lentils | Mar 17 | Apr 7 | Apr 21 | Jul 14 – Aug 25 | 80–110 |
| Lettuce | Mar 17 | Apr 7 | Apr 21 | May 26 – Aug 4 | 30–60 |
| Lima Beans | — | Apr 28 | — | Jun 30 – Aug 11 | 60–90 |
| Loofah | Mar 3 | Apr 28 | May 5 | Aug 18 – Oct 20 | 100–150 |
| Luffa | Mar 3 | Apr 28 | May 5 | Aug 4 – Oct 20 | 90–150 |
| Mache | Mar 17 | Apr 7 | Apr 21 | Jun 2 – Jul 7 | 40–60 |
| Malabar Spinach | Mar 3 | Apr 28 | May 5 | Jun 30 – Jul 28 | 55–70 |
| Melon | Mar 24 | Apr 28 | May 5 | Jul 14 – Sep 1 | 70–100 |
| Microgreens | Mar 17 | Apr 7 | Apr 21 | Apr 28 – May 26 | 7–21 |
| Mitsuba | Mar 17 | Apr 7 | Apr 14 | Jun 9 – Aug 4 | 50–70 |
| Mizuna | Mar 17 | Apr 7 | Apr 21 | May 26 – Jun 23 | 30–45 |
| Mustard Greens | Mar 17 | Apr 7 | Apr 21 | May 26 – Jul 28 | 30–50 |
| Napa Cabbage | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Jul 21 | 55–75 |
| New Zealand Spinach | Mar 3 | Apr 28 | May 5 | Jun 30 – Jul 28 | 55–70 |
| Okra | Mar 3 | Apr 28 | May 5 | Jun 30 – Aug 25 | 50–65 |
| Onion | Mar 17 | Apr 7 | Apr 21 | Jul 21 – Sep 8 | 90–120 |
| Pac Choi | Mar 17 | Apr 7 | Apr 21 | Jun 2 – Jun 30 | 40–55 |
| Parsnip | — | Apr 7 | — | Jul 21 – Sep 1 | 100–130 |
| Patty Pan Squash | Mar 24 | Apr 28 | May 5 | Jun 23 – Jul 21 | 45–60 |
| Peas | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Aug 11 | 55–70 |
| Peppers | Feb 17 | Apr 28 | May 5 | Jul 7 – Sep 15 | 60–90 |
| Pole Beans | Mar 3 | Apr 28 | May 5 | Jun 30 – Aug 25 | 55–70 |
| Potatoes | Mar 3 | Apr 28 | May 5 | Jul 14 – Sep 22 | 70–120 |
| Pumpkin | Mar 24 | Apr 28 | May 5 | Aug 4 – Sep 22 | 85–120 |
| Purslane | Mar 17 | Apr 7 | Apr 21 | Jun 2 – Jul 7 | 40–60 |
| Radicchio | Mar 17 | Apr 7 | Apr 21 | Jun 23 – Jul 28 | 60–80 |
| Radish | — | Apr 7 | — | May 5 – May 26 | 22–35 |
| Rhubarb | — | — | May 12 | — | 365–730 |
| Romanesco | Mar 17 | Apr 7 | Apr 21 | Jul 7 – Aug 18 | 75–100 |
| Rutabaga | — | Apr 7 | — | Jun 30 – Aug 4 | 80–100 |
| Salsify | — | Apr 7 | — | Jul 21 – Sep 1 | 100–130 |
| Savoy Cabbage | Mar 17 | Apr 7 | Apr 21 | Jun 30 – Aug 25 | 70–110 |
| Scallions | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Jul 14 | 50–70 |
| Scarlet Runner Beans | Mar 3 | Apr 28 | May 5 | Jul 7 – Aug 11 | 60–80 |
| Shallot | Mar 17 | Apr 7 | Apr 21 | Jul 21 – Sep 8 | 90–120 |
| Shiso | Mar 3 | Apr 28 | May 5 | Jun 30 – Aug 25 | 50–70 |
| Snap Peas | Mar 3 | Apr 28 | May 5 | Jun 30 – Aug 25 | 55–70 |
| Snow Peas | Mar 17 | Apr 7 | Apr 21 | Jun 16 – Aug 11 | 50–65 |
| Soybeans | — | Apr 28 | — | Jul 21 – Sep 15 | 80–120 |
| Spaghetti Squash | Mar 24 | Apr 28 | May 5 | Aug 4 – Sep 1 | 85–100 |
| Spinach | Mar 17 | Apr 7 | Apr 21 | May 26 – Jul 28 | 35–50 |
| Squash (Summer) | Mar 24 | Apr 28 | May 5 | Jun 23 – Aug 25 | 45–65 |
| Squash (Winter) | Mar 24 | Apr 28 | May 5 | Jul 28 – Sep 22 | 80–120 |
| Sunchoke | — | — | May 5 | Aug 25 – Oct 20 | 110–150 |
| Sunflower | Mar 3 | Apr 28 | May 5 | Jul 14 – Sep 1 | 70–100 |
| Sweet Corn | — | Apr 28 | — | Jun 30 – Aug 11 | 60–90 |
| Sweet Potatoes | Mar 3 | Apr 28 | May 5 | Aug 4 – Sep 22 | 90–120 |
| Tatsoi | Mar 17 | Apr 7 | Apr 21 | May 26 – Jun 30 | 35–50 |
| Tomatillo | Mar 3 | Apr 28 | May 5 | Jul 7 – Sep 15 | 60–85 |
| Tomatoes | Mar 3 | Apr 28 | May 5 | Jul 7 – Sep 15 | 60–85 |
| Turnip | — | Apr 7 | — | May 19 – Jun 23 | 40–60 |
| Watercress | Mar 17 | Apr 7 | Apr 21 | Jun 2 – Jul 7 | 40–60 |
| Watermelon | Mar 24 | Apr 28 | May 5 | Jul 14 – Sep 1 | 70–100 |
| Wax Beans | — | Apr 28 | — | Jun 23 – Aug 18 | 50–65 |
| Winter Melon | Mar 3 | Apr 28 | May 5 | Aug 4 – Sep 22 | 90–120 |
| Yard Long Beans | Mar 3 | Apr 28 | May 5 | Jun 30 – Aug 11 | 55–80 |
| Zucchini | Mar 24 | Apr 28 | May 5 | Jun 23 – Aug 18 | 45–60 |
🍓 Fruits to Grow in Kitimat-Stikine
31 fruits that grow well in Zone 7a with planting dates for Kitimat-Stikine.
Show all 31 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Alpine Strawberries | — | — | May 12 | Aug 11 – Nov 24 | 90–180 |
| Aronia | — | — | May 12 | — | 730–1095 |
| Blackberries | — | — | May 12 | — | 365–730 |
| Blueberries | — | — | May 12 | — | 730–1095 |
| Boysenberries | — | — | May 12 | — | 365–730 |
| Cantaloupe | — | — | May 12 | Jul 21 – Aug 25 | 70–90 |
| Che Fruit | — | — | May 12 | — | 1095–1825 |
| Cranberries | — | — | May 12 | — | 730–1095 |
| Currants | — | — | May 12 | — | 730–1095 |
| Elderberries | — | — | May 12 | — | 730–1095 |
| Figs | — | — | May 12 | — | 730–1825 |
| Goji Berries | — | — | May 12 | — | 730–1095 |
| Gooseberries | — | — | May 12 | — | 730–1095 |
| Grapes | — | — | May 12 | — | 730–1095 |
| Ground Cherry | — | — | May 12 | Jul 21 – Sep 15 | 65–80 |
| Hardy Kiwi | — | — | May 12 | — | 1095–1825 |
| Haskaps | — | — | May 12 | — | 730–1095 |
| Honeydew | — | — | May 12 | Aug 4 – Sep 15 | 80–110 |
| Jostaberry | — | — | May 12 | — | 730–1095 |
| Kiwi | — | — | May 12 | — | 1095–1825 |
| Lingonberries | — | — | May 12 | — | 730–1095 |
| Loquat | — | — | May 12 | — | 730–1825 |
| Medlar | — | — | May 12 | — | 1095–1825 |
| Mulberries | — | — | May 12 | — | 730–1825 |
| Pawpaw | — | — | May 12 | — | 1095–2555 |
| Persimmon | — | — | May 12 | — | 1095–2555 |
| Pomegranate | — | — | May 12 | — | 730–1095 |
| Quince | — | — | May 12 | — | 1095–1825 |
| Raspberries | — | — | May 12 | — | 365–730 |
| Serviceberries | — | — | May 12 | — | 730–1095 |
| Strawberries | — | — | May 12 | Aug 11 – Dec 22 | 90–365 |
🌿 Herbs to Grow in Kitimat-Stikine
39 herbs that grow well in Zone 7a with planting dates for Kitimat-Stikine.
Show all 39 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Angelica | Mar 17 | Apr 7 | Apr 14 | — | 365–730 |
| Anise | Mar 17 | Apr 7 | Apr 14 | Jul 14 – Sep 29 | 90–120 |
| Basil | Mar 3 | Apr 28 | May 5 | Jun 30 – Sep 1 | 50–75 |
| Bee Balm | — | — | Apr 28 | Jul 28 – Oct 13 | 90–120 |
| Borage | Mar 17 | Apr 7 | Apr 14 | Jun 9 – Jul 28 | 50–60 |
| Caraway | Mar 17 | Apr 7 | Apr 14 | — | 365–450 |
| Catnip | — | — | Apr 28 | Jun 30 – Sep 1 | 60–80 |
| Chamomile | Mar 17 | Apr 7 | Apr 14 | Jun 16 – Aug 25 | 60–90 |
| Chervil | Mar 17 | Apr 7 | Apr 14 | May 26 – Jul 28 | 40–60 |
| Chives | — | — | Apr 28 | Jun 30 – Sep 8 | 60–90 |
| Cilantro | Mar 17 | Apr 7 | Apr 14 | May 26 – Jul 28 | 40–60 |
| Comfrey | — | — | Apr 28 | Jun 30 – Sep 8 | 60–90 |
| Cumin | Mar 17 | Apr 7 | Apr 14 | Jul 28 – Sep 29 | 100–120 |
| Dill | Mar 17 | Apr 7 | Apr 14 | May 26 – Jul 28 | 40–60 |
| Echinacea | — | — | Apr 28 | Sep 1 – Dec 8 | 120–180 |
| Epazote | Mar 3 | Apr 28 | May 5 | Jun 23 – Aug 18 | 45–60 |
| Fennel (herb) | Mar 17 | Apr 7 | Apr 14 | Jun 16 – Aug 25 | 60–90 |
| Feverfew | — | — | Apr 28 | Jul 28 – Oct 13 | 90–120 |
| Garlic Chives | — | — | Apr 28 | Jun 30 – Sep 8 | 60–90 |
| Horehound | — | — | Apr 28 | Jul 14 – Sep 8 | 75–90 |
| Hyssop | — | — | Apr 28 | Jul 7 – Sep 8 | 70–90 |
| Lavender | — | — | Apr 28 | Jul 28 – Dec 8 | 90–200 |
| Lemon Balm | — | — | Apr 28 | Jun 30 – Aug 18 | 60–70 |
| Lemon Thyme | — | — | Apr 28 | Jul 7 – Sep 8 | 70–90 |
| Lovage | — | — | Apr 28 | Jul 7 – Sep 8 | 70–90 |
| Marjoram | — | — | Apr 28 | Jun 30 – Sep 8 | 60–90 |
| Mint | — | — | Apr 28 | Jun 30 – Sep 8 | 60–90 |
| Oregano | — | — | Apr 28 | Jun 30 – Sep 8 | 60–90 |
| Parsley | Mar 17 | Apr 7 | Apr 14 | Jun 16 – Aug 18 | 60–80 |
| Rosemary | — | — | Apr 28 | Jul 21 – Dec 8 | 80–180 |
| Rue | — | — | Apr 28 | Jul 7 – Sep 8 | 70–90 |
| Sage | — | — | Apr 28 | Jul 14 – Sep 8 | 75–90 |
| Savory | — | — | Apr 28 | Jun 23 – Aug 18 | 50–70 |
| Sorrel | Mar 17 | Apr 7 | Apr 14 | May 26 – Jul 28 | 40–60 |
| Tarragon | — | — | Apr 28 | Jun 30 – Sep 8 | 60–90 |
| Thai Basil | Mar 3 | Apr 28 | May 5 | Jun 30 – Sep 1 | 50–75 |
| Thyme | — | — | Apr 28 | Jul 7 – Sep 8 | 70–90 |
| Valerian | — | — | Apr 28 | Sep 1 – Dec 8 | 120–180 |
| Yarrow | — | — | Apr 28 | Jul 28 – Oct 13 | 90–120 |
Monthly Planting Guide for Kitimat-Stikine
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Kitimat-Stikine.
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